Pure Trans-Resveratrol Nanoparticles Prepared by a Supercritical Antisolvent Process Using Alcohol and Dichloromethane Mixtures: Effect of Particle Size on Dissolution and Bioavailability in Rats
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Title
Pure Trans-Resveratrol Nanoparticles Prepared by a Supercritical Antisolvent Process Using Alcohol and Dichloromethane Mixtures: Effect of Particle Size on Dissolution and Bioavailability in Rats
Authors
Keywords
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Journal
Antioxidants
Volume 9, Issue 4, Pages 342
Publisher
MDPI AG
Online
2020-04-23
DOI
10.3390/antiox9040342
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