The Oral Bioavailability of Trans -Resveratrol from a Grapevine-Shoot Extract in Healthy Humans is Significantly Increased by Micellar Solubilization
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Title
The Oral Bioavailability of Trans
-Resveratrol from a Grapevine-Shoot Extract in Healthy Humans is Significantly Increased by Micellar Solubilization
Authors
Keywords
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Journal
MOLECULAR NUTRITION & FOOD RESEARCH
Volume 62, Issue 9, Pages 1701057
Publisher
Wiley
Online
2018-03-15
DOI
10.1002/mnfr.201701057
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