Investigating the effect of chitosan, nanopackaging, and modified atmosphere packaging on physical, chemical, and mechanical properties of button mushroom during storage
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Title
Investigating the effect of chitosan, nanopackaging, and modified atmosphere packaging on physical, chemical, and mechanical properties of button mushroom during storage
Authors
Keywords
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Journal
Food Science & Nutrition
Volume 8, Issue 1, Pages 224-236
Publisher
Wiley
Online
2019-12-05
DOI
10.1002/fsn3.1294
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