Relationship between gut microbiota, probiotics, and type 2 diabetes mellitus

The Glucoamylase Inhibitor Acarbose Has a Diet-Dependent and Reversible Effect on the Murine Gut Microbiome

(2019) Nielsen T. Baxter et al.   mSphere

Perspective: Physiologic Importance of Short-Chain Fatty Acids from Nondigestible Carbohydrate Fermentation

(2019) Celeste Alexander et al.   Advances in Nutrition

A cross talk between dysbiosis and gut-associated immune system governs the development of inflammatory arthropathies

(2019) Alexander Kalinkovich et al.   SEMINARS IN ARTHRITIS AND RHEUMATISM

Saccharomyces Boulardii Attenuates Autonomic Cardiovascular Dysfunction and Modulates Inflammatory Cytokines in Diabetic Mice

(2018) ANA B.P. BRANDÃO et al.   DIABETES

The gut microbiota as a novel regulator of cardiovascular function and disease

(2018) Micah L. Battson et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Administration of Lactobacillus paracasei ameliorates type 2 diabetes in mice

(2018) Fangfang Dang et al.   Food & Function

Lactobacillus plantarum Strain Ln4 Attenuates Diet-Induced Obesity, Insulin Resistance, and Changes in Hepatic mRNA Levels Associated with Glucose and Lipid Metabolism

(2018) Eunjung Lee et al.   Nutrients

A taxonomic signature of obesity in a large study of American adults

(2018) Brandilyn A. Peters et al.   Scientific Reports

Intestinal Microbiota Influences Non-intestinal Related Autoimmune Diseases

(2018) Maria C. Opazo et al.   Frontiers in Microbiology

Gut microbiota, short chain fatty acids, and obesity across the epidemiologic transition: the METS-Microbiome study protocol

(2018) Lara R. Dugas et al.   BMC PUBLIC HEALTH

A dietary intervention with functional foods reduces metabolic endotoxaemia and attenuates biochemical abnormalities by modifying faecal microbiota in people with type 2 diabetes

(2018) Isabel Medina Vera et al.   DIABETES & METABOLISM

Microbiota dysbiosis and its pathophysiological significance in bowel obstruction

(2018) Shrilakshmi Hegde et al.   Scientific Reports

Gut microbiome approaches to treat obesity in humans

(2018) Fernanda Bianchi et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Mechanisms Underlying Microbial-Mediated Changes in Social Behavior in Mouse Models of Autism Spectrum Disorder

(2018) Martina Sgritta et al.   NEURON

Whole grain-rich diet reduces body weight and systemic low-grade inflammation without inducing major changes of the gut microbiome: a randomised cross-over trial

(2017) Henrik Munch Roager et al.   GUT

Probiotics modulate gut microbiota and improve insulin sensitivity in DIO mice

(2017) Renata A. Bagarolli et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Prebiotics in the management of components of the metabolic syndrome

(2017) Sarah O’Connor et al.   MATURITAS

Lactobacillus casei CCFM419 attenuates type 2 diabetes via a gut microbiota dependent mechanism

(2017) Gang Wang et al.   Food & Function

Effects of Lactobacillus casei CCFM419 on insulin resistance and gut microbiota in type 2 diabetic mice

(2017) X. Li et al.   Beneficial Microbes

The intestinal barrier: a fundamental role in health and disease

(2017) Maaike Vancamelbeke et al.   Expert Review of Gastroenterology & Hepatology

Gut Microbiota Modulation and Its Relationship with Obesity Using Prebiotic Fibers and Probiotics: A Review

(2017) Dinesh K. Dahiya et al.   Frontiers in Microbiology

Probiotic reduces bacterial translocation in type 2 diabetes mellitus: A randomised controlled study

(2017) Junko Sato et al.   Scientific Reports

Molecular mechanisms of ROS production and oxidative stress in diabetes

(2016) P. Newsholme et al.   BIOCHEMICAL JOURNAL

Effect of multi-strain probiotics (multi-strain microbial cell preparation) on glycemic control and other diabetes-related outcomes in people with type 2 diabetes: a randomized controlled trial

(2016) Somayyeh Firouzi et al.   EUROPEAN JOURNAL OF NUTRITION

Improvement in glucose tolerance and insulin sensitivity by probiotic strains of Indian gut origin in high-fat diet-fed C57BL/6J mice

(2016) Mahalingam Balakumar et al.   EUROPEAN JOURNAL OF NUTRITION

Correlation between diet and gut bacteria in a population of young adults

(2016) Lino Mayorga Reyes et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Prevalence and risk factors for diabetic retinopathy at diagnosis (DRAD) in patients recently diagnosed with type 2 diabetes (T2D) or latent autoimmune diabetes in the adult (LADA)

(2016) Mats Martinell et al.   JOURNAL OF DIABETES AND ITS COMPLICATIONS

How the microbiota shapes rheumatic diseases

(2016) Tom Van de Wiele et al.   Nature Reviews Rheumatology

Probiotics in prevention and treatment of obesity: a critical view

(2016) Nazarii Kobyliak et al.   Nutrition & Metabolism

Lactobacillus sakei OK67 ameliorates high-fat diet–induced blood glucose intolerance and obesity in mice by inhibiting gut microbiota lipopolysaccharide production and inducing colon tight junction protein expression

(2016) Su-Min Lim et al.   NUTRITION RESEARCH

The Effect of Diet and Exercise on Intestinal Integrity and Microbial Diversity in Mice

(2016) Sara C. Campbell et al.   PLoS One

Gut microbiota, obesity and diabetes

(2016) Elaine Patterson et al.   POSTGRADUATE MEDICAL JOURNAL

Intestinal Short Chain Fatty Acids and their Link with Diet and Human Health

(2016) David Ríos-Covián et al.   Frontiers in Microbiology

Short Chain Fatty Acids Prevent High-fat-diet-induced Obesity in Mice by Regulating G Protein-coupled Receptors and Gut Microbiota

(2016) Yuanyuan Lu et al.   Scientific Reports

Glutamic acid decarboxylase autoantibodies are dominant but insufficient to identify most Chinese with adult-onset non-insulin requiring autoimmune diabetes: LADA China study 5

(2015) Yufei Xiang et al.   ACTA DIABETOLOGICA

Lactobacillus rhamnosus GG improves glucose tolerance through alleviating ER stress and suppressing macrophage activation in db/db mice

(2015) Kun-Young Park et al.   JOURNAL OF CLINICAL BIOCHEMISTRY AND NUTRITION

The Economic Costs of Type 2 Diabetes: A Global Systematic Review

(2015) Till Seuring et al.   PHARMACOECONOMICS

Sodium butyrate alleviates adipocyte inflammation by inhibiting NLRP3 pathway

(2015) Xukai Wang et al.   Scientific Reports

The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic

(2014) Colin Hill et al.   Nature Reviews Gastroenterology & Hepatology

Exercise Prevents Weight Gain and Alters the Gut Microbiota in a Mouse Model of High Fat Diet-Induced Obesity

(2014) Christian C. Evans et al.   PLoS One

Microorganisms with Claimed Probiotic Properties: An Overview of Recent Literature

(2014) Sabina Fijan   International Journal of Environmental Research and Public Health

Effect of Multispecies Probiotic Supplements on Metabolic Profiles, hs-CRP, and Oxidative Stress in Patients with Type 2 Diabetes

(2013) Zatollah Asemi et al.   ANNALS OF NUTRITION AND METABOLISM

Plasma Lipopolysaccharide Is Closely Associated With Glycemic Control and Abdominal Obesity: Evidence from bariatric surgery

(2013) M. Troseid et al.   DIABETES CARE

Diet rapidly and reproducibly alters the human gut microbiome

(2013) Lawrence A. David et al.   NATURE

Gut metagenome in European women with normal, impaired and diabetic glucose control

(2013) Fredrik H. Karlsson et al.   NATURE

Differences in gut microbiota composition between obese and lean children: a cross-sectional study

(2013) Liene Bervoets et al.   Gut Pathogens

The Role of Gut Microbiota on Insulin Resistance

(2013) Andrea Caricilli et al.   Nutrients

Probiotics as potential biotherapeutics in the management of type 2 diabetes - prospects and perspectives

(2012) Harsh Panwar et al.   DIABETES-METABOLISM RESEARCH AND REVIEWS

A framework for human microbiome research

(2012)   NATURE

A metagenome-wide association study of gut microbiota in type 2 diabetes

(2012) Junjie Qin et al.   NATURE

Structure, function and diversity of the healthy human microbiome

(2012)   NATURE

Measurement Properties of Questionnaires Assessing Complementary and Alternative Medicine Use in Pediatrics: A Systematic Review

(2012) Karine Toupin April et al.   PLoS One

A Meta-Analysis of Probiotic Efficacy for Gastrointestinal Diseases

(2012) Marina L. Ritchie et al.   PLoS One

Aetiological factors behind adipose tissue inflammation: an unexplored research area

(2012) Bernt J von Scholten et al.   PUBLIC HEALTH NUTRITION

Exercise, Appetite and Appetite-Regulating Hormones: Implications for Food Intake and Weight Control

(2011) David Stensel   ANNALS OF NUTRITION AND METABOLISM

Short-Chain Fatty Acids Stimulate Glucagon-Like Peptide-1 Secretion via the G-Protein-Coupled Receptor FFAR2

(2011) G. Tolhurst et al.   DIABETES

Intestinal mucosal adherence and translocation of commensal bacteria at the early onset of type 2 diabetes: molecular mechanisms and probiotic treatment

(2011) Jacques Amar et al.   EMBO Molecular Medicine

Probiotic yogurt improves antioxidant status in type 2 diabetic patients

(2011) Hanie S. Ejtahed et al.   NUTRITION

Physical Activity Benefits and Risks on the Gastrointestinal System

(2011) Donald Martin   SOUTHERN MEDICAL JOURNAL

Low Doses of Lipopolysaccharide and Minimally Oxidized Low-Density Lipoprotein Cooperatively Activate Macrophages via Nuclear Factor κB and Activator Protein-1

(2010) Philipp Wiesner et al.   CIRCULATION RESEARCH

Gut Microbiota in Human Adults with Type 2 Diabetes Differs from Non-Diabetic Adults

(2010) Nadja Larsen et al.   PLoS One

Butyrate Improves Insulin Sensitivity and Increases Energy Expenditure in Mice

(2009) Z. Gao et al.   DIABETES

Diagnosis and Classification of Diabetes Mellitus

(2009)   DIABETES CARE

Microbiota and SCFA in Lean and Overweight Healthy Subjects

(2009) Andreas Schwiertz et al.   Obesity

Voluntary Running Exercise Alters Microbiota Composition and Increases n-Butyrate Concentration in the Rat Cecum

(2008) Megumi MATSUMOTO et al.   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

Clinical Risk Factors, DNA Variants, and the Development of Type 2 Diabetes

(2008) Valeriya Lyssenko et al.   NEW ENGLAND JOURNAL OF MEDICINE