Bacterial community composition of biofilms in milking machines of two dairy farms assessed by a combination of culture-dependent and –independent methods

The contribution of fast growing, psychrotrophic microorganisms on biodiversity of refrigerated raw cow's milk with high bacterial counts and their food spoilage potential

(2018) Julia Hahne et al.   FOOD MICROBIOLOGY

Coexistence of Lactic Acid Bacteria and Potential Spoilage Microbiota in a Dairy Processing Environment

(2015) Giuseppina Stellato et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Diversity and biofilm-forming capability of bacteria recovered from stainless steel pipes of a milk-processing dairy plant

(2015) Asma Cherif-Antar et al.   Dairy Science & Technology

Microflora of biofilm on Algerian dairy processing lines: An approach to improve microbial quality of pasteurized milk

(2015) F. Malek et al.   African Journal of Microbiology Research

Diversity of Bacterial Biofilm Communities on Sprinklers from Dairy Farm Cooling Systems in Israel

(2015) Nahum Y. Shpigel et al.   PLoS One

The Paradox of Mixed-Species Biofilms in the Context of Food Safety

(2014) Iqbal Kabir Jahid et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

Towards a taxonomic coherence between average nucleotide identity and 16S rRNA gene sequence similarity for species demarcation of prokaryotes

(2014) M. Kim et al.   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Comparative analysis of bacterial community composition in bulk tank raw milk by culture-dependent and culture-independent methods using the viability dye propidium monoazide

(2014) Mareike Weber et al.   JOURNAL OF DAIRY SCIENCE

Biofilm-producing ability of Staphylococcus aureus isolates from Brazilian dairy farms

(2014) S.H.I. Lee et al.   JOURNAL OF DAIRY SCIENCE

Invited review: Effect, persistence, and virulence of coagulase-negative Staphylococcus species associated with ruminant udder health

(2014) W. Vanderhaeghen et al.   JOURNAL OF DAIRY SCIENCE

Biofilm − An unrecognised source of spoilage enzymes in dairy products?

(2013) Koon Hoong Teh et al.   INTERNATIONAL DAIRY JOURNAL

Dairy Biofilm: Impact of Microbial Community on Raw Milk Quality

(2013) H. Ksontini et al.   JOURNAL OF FOOD QUALITY

Biofilm Formation in Milk Production and Processing Environments; Influence on Milk Quality and Safety

(2012) Sophie Marchand et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

Incorporation of Listeria monocytogenes strains in raw milk biofilms

(2012) Christiane Weiler et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Characterization of the ability of coagulase-negative staphylococci isolated from the milk of Canadian farms to form biofilms

(2012) Yannick D.N. Tremblay et al.   JOURNAL OF DAIRY SCIENCE

Cow Teat Skin, a Potential Source of Diverse Microbial Populations for Cheese Production

(2011) Isabelle Verdier-Metz et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Thermo-resistant enzyme-producing bacteria isolated from the internal surfaces of raw milk tankers

(2011) Koon Hoong Teh et al.   INTERNATIONAL DAIRY JOURNAL

Cultivable microbial communities in raw cow milk and potential transfers from stables of sixteen French farms

(2011) Mallory Vacheyrou et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Introducing EzTaxon-e: a prokaryotic 16S rRNA gene sequence database with phylotypes that represent uncultured species

(2011) O.-S. Kim et al.   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Some coagulase-negative Staphylococcus species affect udder health more than others

(2011) K. Supré et al.   JOURNAL OF DAIRY SCIENCE

Distribution of coagulase-negative Staphylococcus species from milk and environment of dairy cows differs between herds

(2011) V. Piessens et al.   JOURNAL OF DAIRY SCIENCE

Molecular analysis of bacterial population structure and dynamics during cold storage of untreated and treated milk

(2010) Eric Andriamahery Rasolofo et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Shift from farm to dairy tank milk microbiota revealed by a polyphasic approach is independent from geographical origin

(2010) Martina Fricker et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Biofilm in milking equipment on a dairy farm as a potential source of bulk tank milk contamination with Listeria monocytogenes

(2010) A.A. Latorre et al.   JOURNAL OF DAIRY SCIENCE

Do milking practices influence the bacterial diversity of raw milk?

(2009) Isabelle Verdier-Metz et al.   FOOD MICROBIOLOGY

Risk factors for bacteriological quality of bulk tank milk in Prince Edward Island dairy herds. Part 2: Bacteria count-specific risk factors

(2009) A.M. Elmoslemany et al.   JOURNAL OF DAIRY SCIENCE

Molecular Ecology of Listeria monocytogenes: Evidence for a Reservoir in Milking Equipment on a Dairy Farm

(2008) A. A. Latorre et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Biofilms in the food industry: problems and potential solutions

(2008) John D. Brooks et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Chryseobacterium bovis sp. nov., isolated from raw cow's milk

(2008) E. Hantsis-Zacharov et al.   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Chryseobacterium ureilyticum sp. nov., Chryseobacterium gambrini sp. nov., Chryseobacterium pallidum sp. nov. and Chryseobacterium molle sp. nov., isolated from beer-bottling plants

(2008) P. Herzog et al.   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Chryseobacterium oranimense sp. nov., a psychrotolerant, proteolytic and lipolytic bacterium isolated from raw cow's milk

(2008) E. Hantsis-Zacharov et al.   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Coagulase-negative staphylococci isolated from bovine extramammary sites and intramammary infections in a single dairy herd

(2008) Suvi Taponen et al.   JOURNAL OF DAIRY RESEARCH