In vitro Assessment of the Probiotic Characteristics of Three Bacillus Species from the Gut of Nile Tilapia, Oreochromis niloticus

A review on the application of Bacillus as probiotics in aquaculture

(2019) Felix K.A. Kuebutornye et al.   FISH & SHELLFISH IMMUNOLOGY

Characteristics and Application of a Novel Species of Bacillus: Bacillus velezensis

(2018) Miao Ye et al.   ACS Chemical Biology

Host-associated probiotics boosted mucosal and serum immunity, disease resistance and growth performance of Nile tilapia ( Oreochromis niloticus )

(2018) Hien Van Doan et al.   AQUACULTURE

A case of natural co-infection of Tilapia Lake Virus and Aeromonas veronii in a Malaysian red hybrid tilapia ( Oreochromis niloticus × O . mossambicus ) farm experiencing high mortality

(2018) M.N.A. Amal et al.   AQUACULTURE

Assessing the impact of Bacillus strains mixture probiotic on water quality, growth performance, blood profile and intestinal morphology of Nile tilapia, Oreochromis niloticus

(2018) Mabrouk Elsabagh et al.   AQUACULTURE NUTRITION

Influence of traditional Chinese medicine and Bacillus species (TCMBS) on growth, immune response and disease resistance in Nile tilapia, Oreochromis niloticus

(2018) Emmanuel Delwin Abarike et al.   AQUACULTURE RESEARCH

Stable isotope analysis to quantify contributions of supplementary feed in Nile Tilapia Oreochromis niloticus (GIFT strain) aquaculture

(2018) Justin Narimbi et al.   AQUACULTURE RESEARCH

Comparative study of three predominant gut Bacillus strains and a commercial B. amyloliquefaciens as probiotics on the performance of Clarias gariepinus

(2018) Rasha M. Reda et al.   FISH & SHELLFISH IMMUNOLOGY

Use of food waste, fish waste and food processing waste for China's aquaculture industry: Needs and challenge

(2018) Wing Yin Mo et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Effects of Probiotic Bacteria Bacillus on Growth Performance, Digestive Enzyme Activity, and Hematological Parameters of Asian Sea Bass, Lates calcarifer (Bloch)

(2018) Taida Juliana Adorian et al.   Probiotics and Antimicrobial Proteins

Effects of a commercial probiotic BS containing Bacillus subtilis and Bacillus licheniformis on growth, immune response and disease resistance in Nile tilapia, Oreochromis niloticus

(2018) Emmanuel Delwin Abarike et al.   FISH & SHELLFISH IMMUNOLOGY

Dietary administration of Bacillus subtilis HAINUP40 enhances growth, digestive enzyme activities, innate immune responses and disease resistance of tilapia, Oreochromis niloticus

(2017) Haitian Liu et al.   FISH & SHELLFISH IMMUNOLOGY

A novel probiotic Bacillus siamensis B44v isolated from Thai pickled vegetables (Phak-dong) for potential use as a feed supplement in aquaculture

(2017) Ratchanu Meidong et al.   JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY

Probiotic characteristics of Bacillus strains isolated from Korean traditional soy sauce

(2017) Sangki Lee et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Characterization of potential probiotic bacteria isolated from sorghum and pearl millet of the semi-arid tropics

(2016) Kunchala Rajyalakshmi et al.   AFRICAN JOURNAL OF BIOTECHNOLOGY

Effect of probiotics on digestive enzyme activities and growth of cichlids, Etroplus suratensis (Pearl spot) and Oreochromis mossambicus (Tilapia)

(2016) H. Sankar et al.   AQUACULTURE NUTRITION

Identification and characterization of Bacillus subtilis from grass carp (Ctenopharynodon idellus) for use as probiotic additives in aquatic feed

(2016) Xia Guo et al.   FISH & SHELLFISH IMMUNOLOGY

Identification of virulence genes inVibriospp. isolates from the 2009 Bermuda reef fish mortality event

(2016) J Bluford et al.   JOURNAL OF FISH DISEASES

Probiotic Potential of Autochthonous Bacteria Isolated from the Gastrointestinal Tract of Four Freshwater Teleosts

(2016) Ankita Nandi et al.   Probiotics and Antimicrobial Proteins

Research findings from the use of probiotics in tilapia aquaculture: A review

(2015) Ngo Van Hai   FISH & SHELLFISH IMMUNOLOGY

Isolation of potential probiotic Bacillus spp. and assessment of their subcellular components to induce immune responses in Labeo rohita against Aeromonas hydrophila

(2015) Dharmaraj Ramesh et al.   FISH & SHELLFISH IMMUNOLOGY

In vitroassessment of the gastrointestinal tolerance and immunomodulatory function ofBacillus methylotrophicusisolated from a traditional Korean fermented soybean food

(2015) I. Sim et al.   JOURNAL OF APPLIED MICROBIOLOGY

In vitro evaluation of celluloytic Bacillus amyloliquefaciens AMS1 isolated from traditional fermented soybean (Churpi) as an animal probiotic

(2015) Ajay K. Manhar et al.   RESEARCH IN VETERINARY SCIENCE

Effects on growth performance and body composition in Nile tilapia,Oreochromis niloticus, fry fed organic diets containing yeast extract and soyabean meal as a total replacement of fish meal without amino acid supplementation

(2013) Kimberly A. Trosvik et al.   BIOLOGICAL AGRICULTURE & HORTICULTURE

Purification and characterization of a novel α-amylase from a newly isolated Bacillus methylotrophicus strain P11-2

(2013) Fuhong Xie et al.   PROCESS BIOCHEMISTRY

Enzyme-producing bacteria isolated from fish gut: a review

(2012) A.K. Ray et al.   AQUACULTURE NUTRITION

Selection of potential probiotic lactic acid bacteria from fermented olives by in vitro tests

(2012) Anthoula A. Argyri et al.   FOOD MICROBIOLOGY

Multidrug-Resistance and Toxic Metal Tolerance of Medically Important Bacteria Isolated from an Aquaculture System

(2012) Juliana Alves Resende et al.   MICROBES AND ENVIRONMENTS

Effects of dietary probiotic on the growth performance, non-specific immunity and disease resistance of cobia, Rachycentron canadum

(2011) X. GENG et al.   AQUACULTURE NUTRITION

Screening lactic acid bacteria from swine origins for multistrain probiotics based on in vitro functional properties

(2010) Xiao-Hua Guo et al.   ANAEROBE

Quantitative genetic basis of fatty acid composition in the GIFT strain of Nile tilapia (Oreochromis niloticus) selected for high growth

(2010) Nguyen Hong Nguyen et al.   AQUACULTURE

Digestive enzymes of two freshwater fishes (Limia vittata and Gambusia punctata) with different dietary preferences at three developmental stages

(2010) Banessa Falcón-Hidalgo et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY

Probiotics and immunity: A fish perspective

(2010) S.K. Nayak   FISH & SHELLFISH IMMUNOLOGY

Immunological Control of Fish Diseases

(2010) Bergljot Magnadottir   MARINE BIOTECHNOLOGY

Identification of gut-associated amylase, cellulase and protease-producing bacteria in three species of Indian major carps

(2009) Arun Kumar Ray et al.   AQUACULTURE RESEARCH

Comparative accounts of probiotic characteristics of Bacillus spp. isolated from food wastes

(2009) Anil K. Patel et al.   FOOD RESEARCH INTERNATIONAL

Defining the natural habitat of Bacillus spore-formers

(2009) Huynh A. Hong et al.   RESEARCH IN MICROBIOLOGY

Bacillus subtilis Spores Germinate in the Chicken Gastrointestinal Tract

(2008) S. T. Cartman et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Characterization of probiotic properties of lactic acid bacteria isolated from intestinal microbiota of fish

(2008) José L. Balcázar et al.   AQUACULTURE