Lactic acid bacteria decrease Salmonella enterica Javiana virulence and modulate host inflammation during infection of an intestinal epithelial cell line

The Influence of Heat-Killed Enterococcus faecium BGPAS1-3 on the Tight Junction Protein Expression and Immune Function in Differentiated Caco-2 Cells Infected With Listeria monocytogenes ATCC 19111

(2019) Nikola Popović et al.   Frontiers in Microbiology

Roles and applications of probiotic Lactobacillus strains

(2018) Zhongwang Zhang et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Quorum sensing signals and related virulence inhibition of Pseudomonas aeruginosa by a potential probiotic strain's organic acid

(2018) Merve Eylul Kiymaci et al.   MICROBIAL PATHOGENESIS

The Typhoid Toxin Produced by the Nontyphoidal Salmonella enterica Serotype Javiana Is Required for Induction of a DNA Damage Response In Vitro and Systemic Spread In Vivo

(2018) Rachel A. Miller et al.   mBio

Strain-specific properties of Lactobacillus plantarum for prevention of Salmonella infection

(2018) Junsheng Liu et al.   Food & Function

How to select a probiotic? A review and update of methods and criteria

(2018) Gilberto Vinícius de Melo Pereira et al.   BIOTECHNOLOGY ADVANCES

Antagonistic Activities and Probiotic Potential of Lactic Acid Bacteria Derived From a Plant-Based Fermented Food

(2018) Ah-Rang Choi et al.   Frontiers in Microbiology

The Probiotic Bacterium Phaeobacter inhibens Downregulates Virulence Factor Transcription in the Shellfish Pathogen Vibrio coralliilyticus by N-Acyl Homoserine Lactone Production

(2018) Wenjing Zhao et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Functional capabilities of probiotic strains on attenuation of intestinal epithelial cell inflammatory response induced by TLR4 stimuli

(2018) Paulraj Kanmani et al.   BIOFACTORS

Linoleic Acids Overproducing Lactobacillus casei Limits Growth, Survival, and Virulence of Salmonella Typhimurium and Enterohaemorrhagic Escherichia coli

(2018) Mengfei Peng et al.   Frontiers in Microbiology

Occurrence and Dynamism of Lactic Acid Bacteria in Distinct Ecological Niches: A Multifaceted Functional Health Perspective

(2018) Fanny George et al.   Frontiers in Microbiology

Lactobacillus bulgaricus, Lactobacillus rhamnosus and Lactobacillus paracasei Attenuate Salmonella Enteritidis, Salmonella Heidelberg and Salmonella Typhimurium Colonization and Virulence Gene Expression In Vitro

(2017) Muhammed Shafeekh Muyyarikkandy et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Anti-inflammatory capacity of Lactobacillus rhamnosus GG in monophasic variant Salmonella infected piglets is correlated with impeding NLRP6-mediated host inflammatory responses

(2017) Jiao Yu et al.   VETERINARY MICROBIOLOGY

Strain-specific probiotic properties of lactic acid bacteria and their interference with human intestinal pathogens invasion

(2017) Raffaella Campana et al.   Gut Pathogens

Oral Administration of Lactobacillus rhamnosus GG Ameliorates Salmonella Infantis-Induced Inflammation in a Pig Model via Activation of the IL-22BP/IL-22/STAT3 Pathway

(2017) Gui-Yan Yang et al.   Frontiers in Cellular and Infection Microbiology

Bacteriocins of lactic acid bacteria: extending the family

(2016) Patricia Alvarez-Sieiro et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Antimicrobial Resistance Among NontyphoidalSalmonellaIsolated From Blood in the United States, 2003–2013

(2016) Kristina M. Angelo et al.   JOURNAL OF INFECTIOUS DISEASES

Lactobacillus plantarum LB95 impairs the virulence potential of Gram-positive and Gram-negative food-borne pathogens in HT-29 and Vero cell cultures

(2016) Virna Dutra et al.   JOURNAL OF MEDICAL MICROBIOLOGY

The Cytolethal Distending Toxin Produced by Nontyphoidal Salmonella Serotypes Javiana, Montevideo, Oranienburg, and Mississippi Induces DNA Damage in a Manner Similar to That of Serotype Typhi

(2016) Rachel A. Miller et al.   mBio

The different effects of probiotics treatment on Salmonella-induced interleukin-8 response in intestinal epithelia cells via PI3K/Akt and NOD2 expression

(2016) F.-C. Huang et al.   Beneficial Microbes

Lactobacilli require physical contact to reduce staphylococcal TSST-1 secretion and vaginal epithelial inflammatory response

(2016) Jessica A. Younes et al.   Pathogens and Disease

Effect of Lactobacillus plantarum Tennozu-SU2 on Salmonella Typhimurium Infection in Human Enterocyte-Like HT-29-Luc Cells and BALB/c Mice

(2016) Shino Hirano et al.   Probiotics and Antimicrobial Proteins

Probiotics Down-Regulate Genes in Salmonella enterica Serovar Typhimurium Pathogenicity Islands 1 and 2

(2016) MOHAMED A. BAYOUMI et al.   JOURNAL OF FOOD PROTECTION

Lactobacillus acidophilus attenuates Salmonella-induced intestinal inflammation via TGF-β signaling

(2015) I-Fei Huang et al.   BMC MICROBIOLOGY

Cytotoxic Mechanism ofCytolethal Distending Toxinin NontyphoidalSalmonellaSerovar (SalmonellaJaviana) During Macrophage Infection

(2015) Katherine Williams et al.   DNA AND CELL BIOLOGY

Staphylococcus aureus Strain USA300 Perturbs Acquisition of Lysosomal Enzymes and Requires Phagosomal Acidification for Survival inside Macrophages

(2015) Zachary R. Tranchemontagne et al.   INFECTION AND IMMUNITY

Protective Effects of a Novel Probiotic Strain of Lactobacillus plantarum JSA22 from Traditional Fermented Soybean Food Against Infection by Salmonella enterica Serovar Typhimurium

(2015) Jeong Seon Eom et al.   JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY

World Health Organization Estimates of the Global and Regional Disease Burden of 22 Foodborne Bacterial, Protozoal, and Viral Diseases, 2010: A Data Synthesis

(2015) Martyn D. Kirk et al.   PLOS MEDICINE

Salmonella enterica Infections in the United States and Assessment of Coefficients of Variation: A Novel Approach to Identify Epidemiologic Characteristics of Individual Serotypes, 1996–2011

(2015) Amy L. Boore et al.   PLoS One

Anti-Infective Activities of Lactobacillus Strains in the Human Intestinal Microbiota: from Probiotics to Gastrointestinal Anti-Infectious Biotherapeutic Agents

(2014) V. Lievin-Le Moal et al.   CLINICAL MICROBIOLOGY REVIEWS

Selected Lactic Acid-Producing Bacterial Isolates with the Capacity to Reduce Salmonella Translocation and Virulence Gene Expression in Chickens

(2014) Xiaojian Yang et al.   PLoS One

Same species, different diseases: how and why typhoidal and non-typhoidal Salmonella enterica serovars differ

(2014) Ohad Gal-Mor et al.   Frontiers in Microbiology

Probiotic Bacteria Reduce Salmonella Typhimurium Intestinal Colonization by Competing for Iron

(2013) Elisa Deriu et al.   Cell Host & Microbe

Isolation and molecular characterization of Salmonella enterica serovar Javiana from food, environmental and clinical samples

(2013) Ezat H. Mezal et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Comparison of the Caco-2, HT-29 and the mucus-secreting HT29-MTX intestinal cell models to investigate Salmonella adhesion and invasion

(2013) Mélanie Gagnon et al.   JOURNAL OF MICROBIOLOGICAL METHODS

Lactobacillus acidophilus ameliorates H. pylori-induced gastric inflammation by inactivating the Smad7 and NFκB pathways

(2012) Yao-Jong Yang et al.   BMC MICROBIOLOGY

Occurrence and antibiotic resistance of multiple Salmonella serotypes recovered from water, sediment and soil on mid-Atlantic tomato farms

(2012) Shirley A. Micallef et al.   ENVIRONMENTAL RESEARCH

In vitro inhibition of expression of virulence genes responsible for colonization and systemic spread of enteric pathogens using Bifidobacterium bifidum secreted molecules

(2012) Mohamed A. Bayoumi et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Oral administration of a combination of select lactic acid bacteria strains to reduce the Salmonella invasion and inflammation of broiler chicks

(2012) C.- Y. Chen et al.   POULTRY SCIENCE

Bacteriocin Production: a Probiotic Trait?

(2011) Alleson Dobson et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Lactobacillus reuteri-produced cyclic dipeptides quench agr-mediated expression of toxic shock syndrome toxin-1 in staphylococci

(2011) J. Li et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Lactobacillus plantarum MB452 enhances the function of the intestinal barrier by increasing the expression levels of genes involved in tight junction formation

(2010) Rachel C Anderson et al.   BMC MICROBIOLOGY

The Global Burden of NontyphoidalSalmonellaGastroenteritis

(2010) Shannon E. Majowicz et al.   CLINICAL INFECTIOUS DISEASES

Listeria monocytogenes Uses Listeria Adhesion Protein (LAP) To Promote Bacterial Transepithelial Translocation and Induces Expression of LAP Receptor Hsp60

(2010) K. M. Burkholder et al.   INFECTION AND IMMUNITY

Host interactions of probiotic bacterial surface molecules: comparison with commensals and pathogens

(2010) Sarah Lebeer et al.   NATURE REVIEWS MICROBIOLOGY

Mechanisms of probiotic actions – A review

(2009) Tobias A. Oelschlaeger   INTERNATIONAL JOURNAL OF MEDICAL MICROBIOLOGY

Interaction between Host Cells and Septicemic Salmonella enterica Serovar Typhimurium Isolates from Pigs

(2009) N. Bergeron et al.   JOURNAL OF CLINICAL MICROBIOLOGY

Anti-inflammatory actions of probiotics through activating suppressor of cytokine signaling (SOCS) expression and signaling inHelicobacter pyloriinfection: A novel mechanism

(2009) Jeong Sang Lee et al.   JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY

Unraveling Mechanisms of Action of Probiotics

(2009) Philip M. Sherman et al.   NUTRITION IN CLINICAL PRACTICE

Probiotic microbes: do they need to be alive to be beneficial?

(2009) Jasmeet Kataria et al.   NUTRITION REVIEWS

Salmonella enterica serovar Typhimurium adhesion and cytotoxicity during epithelial cell stress is reduced by Lactobacillus rhamnosus GG

(2009) Kristin M Burkholder et al.   Gut Pathogens

Lactobacillus acidophilus LAP5 able to inhibit the Salmonella choleraesuis invasion to the human Caco-2 epithelial cell

(2008) Chien-Ku Lin et al.   ANAEROBE

Live and Ultraviolet-Inactivated Lactobacillus Rhamnosus GG Decrease Flagellin-Induced Interleukin-8 Production in Caco-2 Cells

(2008) Mariela Lopez et al.   JOURNAL OF NUTRITION