Surface-Imprinted Gold Nanoparticle-Based Surface-Enhanced Raman Scattering for Sensitive and Specific Detection of Patulin in Food Samples

Application of nano-ELISA in food analysis: Recent advances and challenges

(2019) Long Wu et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY

Molecularly imprinted polymers as receptor mimics for selective cell recognition

(2018) Jianming Pan et al.   CHEMICAL SOCIETY REVIEWS

Determination of patulin in apple juice by single-drop liquid-liquid-liquid microextraction coupled with liquid chromatography-mass spectrometry

(2018) Xianjiang Li et al.   FOOD CHEMISTRY

Natural occurrence of patulin in different fruits, juices and smoothies and evaluation of dietary intake in Punjab, Pakistan

(2018) Shahzad Zafar Iqbal et al.   FOOD CONTROL

Surface-imprinted SiO 2 @Ag nanoparticles for the selective detection of BPA using surface enhanced Raman scattering

(2018) Wenmin Yin et al.   SENSORS AND ACTUATORS B-CHEMICAL

Transparent polymer-based SERS substrates templated by a soda can

(2018) Niamh C. Creedon et al.   SENSORS AND ACTUATORS B-CHEMICAL

Electrodeposited Pt@Molecularly imprinted polymer core-shell nanostructure: Enhanced sensing platform for sensitive and selective detection of bisphenol A

(2018) Weihua Zheng et al.   SENSORS AND ACTUATORS B-CHEMICAL

Novel magnetic nanobeads-based fluoroimmunoassays for zearalenone detection in cereals using protein G as the recognition linker

(2018) Fuyuan Zhang et al.   SENSORS AND ACTUATORS B-CHEMICAL

Mimetic Ag nanoparticle/Zn-based MOF nanocomposite (AgNPs@ZnMOF) capped with molecularly imprinted polymer for the selective detection of patulin

(2018) Nafiseh Bagheri et al.   TALANTA

Functionalization techniques for improving SERS substrates and their applications in food safety evaluation: A review of recent research trends

(2018) Tehseen Yaseen et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Aptamer based voltammetric patulin assay based on the use of ZnO nanorods

(2018) Baoshan He et al.   MICROCHIMICA ACTA

Antimony Assessment in PET Bottles for Soft Drink

(2017) Paulo Henrique M. Kiyataka et al.   Food Analytical Methods

Surface molecularly imprinted polymer capped Mn-doped ZnS quantum dots as a phosphorescent nanosensor for detecting patulin in apple juice

(2017) Wengang Zhang et al.   FOOD CHEMISTRY

Evaluation of Penicillium expansum for growth, patulin accumulation, nonvolatile compounds and volatile profile in kiwi juices of different cultivars

(2017) Yuan Wang et al.   FOOD CHEMISTRY

Occurrence of patulin in various fruit products and dietary exposure assessment for consumers in China

(2017) Xiaofeng Ji et al.   FOOD CONTROL

Methylseleninic Acid Prevents Patulin-Induced Hepatotoxicity and Nephrotoxicity via the Inhibition of Oxidative Stress and Inactivation of p53 and MAPKs

(2017) Xiaotong Lu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Conductometric enzyme biosensor for patulin determination

(2017) O.O. Soldatkin et al.   SENSORS AND ACTUATORS B-CHEMICAL

Toxicological effects of patulin mycotoxin on the mammalian system: an overview

(2017) Saurabh Pal et al.   Toxicology Research

Screening and development of DNA aptamers as capture probes for colorimetric detection of patulin

(2016) Shijia Wu et al.   ANALYTICAL BIOCHEMISTRY

Molecularly imprinted polymer-based materials as thin films on silica supports for efficient adsorption of Patulin

(2016) Amira Anene et al.   COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS

Patulin and ochratoxin A co-occurrence and their bioaccessibility in processed cereal-based foods: A contribution for Portuguese children risk assessment

(2016) Ricardo Assunção et al.   FOOD AND CHEMICAL TOXICOLOGY

Molecularly imprinted polymer for extraction of patulin in apple juice samples

(2016) Amira Anene et al.   FOOD CONTROL

A single-step solid phase extraction for the simultaneous determination of 8 mycotoxins in fruits by ultra-high performance liquid chromatography tandem mass spectrometry

(2016) Meng Wang et al.   JOURNAL OF CHROMATOGRAPHY A

Core-shell nanoparticles coated with molecularly imprinted polymers: a review

(2016) Muchuan Niu et al.   MICROCHIMICA ACTA

Dynamic-SERS Optophysiology: A Nanosensor for Monitoring Cell Secretion Events

(2016) Félix Lussier et al.   NANO LETTERS

A SERS-active sensor based on heterogeneous gold nanostar core–silver nanoparticle satellite assemblies for ultrasensitive detection of aflatoxinB1

(2016) Aike Li et al.   Nanoscale

Solid-phase synthesis of electroactive nanoparticles of molecularly imprinted polymers. A novel platform for indirect electrochemical sensing applications

(2016) Elisabetta Mazzotta et al.   SENSORS AND ACTUATORS B-CHEMICAL

Electrohydrodynamic-Induced SERS Immunoassay for Extensive Multiplexed Biomarker Sensing

(2016) Khondakar Kamil Reza et al.   Small

Preparation and evaluation of novel surface molecularly imprinted polymers by sol–gel process for online solid-phase extraction coupled with high performance liquid chromatography to detect trace patulin in fruit derived products

(2016) Yukun Yang et al.   RSC Advances

Preparation of Novel Polystyrene-Layered Hydroxide Zinc Benzoate Nanocomposites by Bulk Polymerization

(2015) Xin Li et al.   ASIAN JOURNAL OF CHEMISTRY

Detection of parathion and patulin by quartz-crystal microbalance functionalized by the photonics immobilization technique

(2015) Riccardo Funari et al.   BIOSENSORS & BIOELECTRONICS

Occurrence of patulin in various fruit juice marketed in Tunisia

(2015) Nidhal Zouaoui et al.   FOOD CONTROL

Plasmonic colorimetric and SERS sensors for environmental analysis

(2015) Haoran Wei et al.   Environmental Science-Nano

Hydrogen-bonding recognition-induced aggregation of gold nanoparticles for the determination of the migration of melamine monomers using dynamic light scattering

(2014) Long Wu et al.   ANALYTICA CHIMICA ACTA

Target triggered self-assembly of Au nanoparticles for amplified detection of Bacillus thuringiensis transgenic sequence using SERS

(2014) Kun Chen et al.   BIOSENSORS & BIOELECTRONICS

Surface-Enhanced Raman Spectroscopy for the Chemical Analysis of Food

(2014) Jinkai Zheng et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

Surface-imprinted core–shell Au nanoparticles for selective detection of bisphenol A based on surface-enhanced Raman scattering

(2013) Jin-Qun Xue et al.   ANALYTICA CHIMICA ACTA

A survey of trichothecenes, zearalenone and patulin in milled grain-based products using GC–MS/MS

(2013) Yelko Rodríguez-Carrasco et al.   FOOD CHEMISTRY

High performance liquid chromatography method for the determination of patulin and 5-hydroxymethylfurfural in fruit juices marketed in Malaysia

(2013) Tien Ping Lee et al.   FOOD CONTROL

Vortex-assisted liquid–liquid microextraction coupled with high performance liquid chromatography for the determination of furfurals and patulin in fruit juices

(2013) Nur-Bahiyah Abu-Bakar et al.   TALANTA