Preparation and evaluation of novel surface molecularly imprinted polymers by sol–gel process for online solid-phase extraction coupled with high performance liquid chromatography to detect trace patulin in fruit derived products

Identification of Fumonisin B2, HT-2 Toxin, Patulin, and Zearalenone in Dried Figs by Liquid Chromatography–Time-of-Flight Mass Spectrometry and Liquid Chromatography–Mass Spectrometry

(2016) H. Z. ŞENYUVA et al.   JOURNAL OF FOOD PROTECTION

Monitoring survey of patulin in a variety of fruit-based products using a sensitive UHPLC–MS/MS analytical procedure

(2015) Marta Vaclavikova et al.   FOOD CONTROL

Enzyme-assisted extraction and ionic liquid-based dispersive liquid–liquid microextraction followed by high-performance liquid chromatography for determination of patulin in apple juice and method optimization using central composite design

(2013) Abdorreza Mohammadi et al.   ANALYTICA CHIMICA ACTA

A novel method for determination of patulin in apple juices by GC–MS

(2013) Niloofar Kharandi et al.   FOOD CHEMISTRY

Determination of patulin in apple and derived products by UHPLC–MS/MS. Study of matrix effects with atmospheric pressure ionisation sources

(2013) Eduardo Beltrán et al.   FOOD CHEMISTRY

Synthesis of novel photoresponsive molecularly imprinted polymer microspheres with special binding properties

(2013) Xiao-Jing Li et al.   JOURNAL OF APPLIED POLYMER SCIENCE

Vortex-assisted liquid–liquid microextraction coupled with high performance liquid chromatography for the determination of furfurals and patulin in fruit juices

(2013) Nur-Bahiyah Abu-Bakar et al.   TALANTA

Evaluation of dispersive liquid–liquid microextraction for the determination of patulin in apple juices using micellar electrokinetic capillary chromatography

(2012) María Dolores Víctor-Ortega et al.   FOOD CONTROL

Preparation and characterization of a molecularly imprinted polymer by grafting on silica supports: a selective sorbent for patulin toxin

(2011) Dayun Zhao et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Synthesis and Evaluation of a Molecularly Imprinted Polymer for Pre-concentration of Patulin from Apple Juice

(2011) Afshin Rajabi Khorrami et al.   CHROMATOGRAPHIA

Molecularly imprinted polymers for sample preparation: A review

(2010) Esther Turiel et al.   ANALYTICA CHIMICA ACTA

Molecularly imprinted membranes for the recognition of lovastatin acid in aqueous medium by a template analogue imprinting strategy

(2008) Xue-Jun Wang et al.   JOURNAL OF MEMBRANE SCIENCE

Determination of patulin in commercial apple juice by micellar electrokinetic chromatography

(2007) M. Murillo et al.   FOOD AND CHEMICAL TOXICOLOGY