Ultraviolet (UV-C) radiation as a practical alternative to decontaminate thyme (Thymus vulgaris L.)
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Title
Ultraviolet (UV-C) radiation as a practical alternative to decontaminate thyme (Thymus vulgaris
L.)
Authors
Keywords
-
Journal
JOURNAL OF FOOD PROCESSING AND PRESERVATION
Volume -, Issue -, Pages e13842
Publisher
Wiley
Online
2018-11-17
DOI
10.1111/jfpp.13842
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