Associations between Sugar Intake from Different Food Sources and Adiposity or Cardio-Metabolic Risk in Childhood and Adolescence: The Korean Child–Adolescent Cohort Study
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Title
Associations between Sugar Intake from Different Food Sources and Adiposity or Cardio-Metabolic Risk in Childhood and Adolescence: The Korean Child–Adolescent Cohort Study
Authors
Keywords
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Journal
Nutrients
Volume 8, Issue 1, Pages 20
Publisher
MDPI AG
Online
2016-01-05
DOI
10.3390/nu8010020
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