Food and nutrient gaps in rural Northern Ghana: Does production of smallholder farming households support adoption of food-based dietary guidelines?
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Title
Food and nutrient gaps in rural Northern Ghana: Does production of smallholder farming households support adoption of food-based dietary guidelines?
Authors
Keywords
Nutrients, Food, Food consumption, Diet, Crops, Vitamin A, Vitamin C, Legumes
Journal
PLoS One
Volume 13, Issue 9, Pages e0204014
Publisher
Public Library of Science (PLoS)
Online
2018-09-14
DOI
10.1371/journal.pone.0204014
References
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