Do We Produce Enough Fruits and Vegetables to Meet Global Health Need?

Fruit and vegetable consumption and all-cause mortality: a dose-response analysis

(2013) Andrea Bellavia et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Agricultural Subsidies and the American Obesity Epidemic

(2013) Caroline Franck et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

The State of US Health, 1990-2010

(2013) Christopher J. L. Murray   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

The Relationship of Sugar to Population-Level Diabetes Prevalence: An Econometric Analysis of Repeated Cross-Sectional Data

(2013) Sanjay Basu et al.   PLoS One

A comparative risk assessment of burden of disease and injury attributable to 67 risk factors and risk factor clusters in 21 regions, 1990–2010: a systematic analysis for the Global Burden of Disease Study 2010

(2012) Stephen S Lim et al.   LANCET

Societal correlates of diabetes prevalence: An analysis across 94 countries

(2011) Karen R. Siegel et al.   DIABETES RESEARCH AND CLINICAL PRACTICE

The effect of fiscal policy on diet, obesity and chronic disease: a systematic review

(2010) Anne Marie Thow et al.   BULLETIN OF THE WORLD HEALTH ORGANIZATION