Regulation of the Omega-3 Fatty Acid Biosynthetic Pathway in Atlantic Salmon Hepatocytes

Daily Rhythms in Expression of Genes of Hepatic Lipid Metabolism in Atlantic Salmon (Salmo salar L.)

(2014) Mónica B. Betancor et al.   PLoS One

Bioconversion of α-Linolenic Acid into n-3 Long-Chain Polyunsaturated Fatty Acid in Hepatocytes and Ad Hoc Cell Culture Optimisation

(2013) Ramez Alhazzaa et al.   PLoS One

High dietary EPA does not inhibit ∆5 and ∆6 desaturases in Atlantic salmon (Salmo salar L.) fed rapeseed oil diets

(2012) Magny S. Thomassen et al.   AQUACULTURE

Delta-8 desaturation activity varies among fatty acyl desaturases of teleost fish: High activity in delta-6 desaturases of marine species

(2011) Óscar Monroig et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY

LC-PUFA Biosynthesis in Rainbow Trout is Substrate Limited: Use of the Whole Body Fatty Acid Balance Method and Different 18:3n-3/18:2n-6 Ratios

(2011) T. Thanuthong et al.   LIPIDS

Elongase Reactions as Control Points in Long-Chain Polyunsaturated Fatty Acid Synthesis

(2011) Melissa K. Gregory et al.   PLoS One

Transforming salmonid aquaculture from a consumer to a producer of long chain omega-3 fatty acids

(2010) Giovanni M. Turchini et al.   FOOD CHEMISTRY

Vertebrate fatty acyl desaturase with  4 activity

(2010) Y. Li et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Omega-3 long chain fatty acid synthesis is regulated more by substrate levels than gene expression

(2010) W.C. Tu et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Effects of alternate phases of fish oil and vegetable oil-based diets in Murray cod

(2009) David S Francis et al.   AQUACULTURE RESEARCH

Fatty acid metabolism (desaturation, elongation and β-oxidation) in rainbow trout fed fish oil- or linseed oil-based diets

(2009) Giovanni M. Turchini et al.   BRITISH JOURNAL OF NUTRITION

Long-chain polyunsaturated fatty acid synthesis in fish: Comparative analysis of Atlantic salmon (Salmo salar L.) and Atlantic cod (Gadus morhua L.) Δ6 fatty acyl desaturase gene promoters

(2009) Xiaozhong Zheng et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY

Highly Unsaturated Fatty Acid Synthesis in Atlantic Salmon: Characterization of ELOVL5- and ELOVL2-like Elongases

(2009) Sofia Morais et al.   MARINE BIOTECHNOLOGY

Quantitation of alpha-linolenic acid elongation to eicosapentaenoic and docosahexaenoic acid as affected by the ratio of n6/n3 fatty acids

(2009) Kerstin Harnack et al.   Nutrition & Metabolism

Effect of rapeseed oil and dietary n-3 fatty acids on triacylglycerol synthesis and secretion in Atlantic salmon hepatocytes

(2008) M.A. Kjær et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS

Dietary n-3 HUFA Affects Mitochondrial Fatty Acid β-Oxidation Capacity and Susceptibility to Oxidative Stress in Atlantic Salmon

(2008) M. A. Kjær et al.   LIPIDS

Towards Fish Lipid Nutrigenomics: Current State and Prospects for Fin-Fish Aquaculture

(2008) Michael J. Leaver et al.   REVIEWS IN FISHERIES SCIENCE