4.7 Article

Diets enriched in trans-11 vaccenic acid alleviate ectopic lipid accumulation in a rat model of NAFLD and metabolic syndrome

Journal

JOURNAL OF NUTRITIONAL BIOCHEMISTRY
Volume 25, Issue 7, Pages 692-701

Publisher

ELSEVIER SCIENCE INC
DOI: 10.1016/j.jnutbio.2014.02.011

Keywords

Fat redistribution; Energy expenditure; Insulin resistance; Triglyceride secretion; Saturated fat

Funding

  1. Dairy Farmers of Canada
  2. Canadian Institutes of Health Research
  3. Alberta Livestock Industry Development Fund
  4. Alberta Livestock and Meat Agency
  5. National Council of Mexico for Science and Technology (CONACyT)
  6. New Investigator Award from the Canadian Institutes of Health Research
  7. Scientist of Alberta Innovates-Health Solutions
  8. New Investigator Award from Heart and Stroke Foundation of Canada
  9. Natural Science and Engineering Research Council of Canada

Ask authors/readers for more resources

Trans11-18:1 (vaccenic acid, VA) is one of the most predominant naturally occurring trans fats in our food chain and has recently been shown to exert hypolipidemic effects in animal models. In this study, we reveal new mechanism(s) by which VA can alter body fat distribution, energy utilization and dysfunctional lipid metabolism in an animal model of obesity displaying features of the metabolic syndrome (MetS). Obese JCR:LA-cp rats were assigned to a control diet that included dairy-derived fat or the control diet supplemented with 1% VA. VA reduced total body fat (-6%), stimulated adipose tissue redistribution [reduced mesenteric fat (-17%) while increasing inguinal fat mass (29%)] and decreased adipocyte size (-44%) versus control rats. VA supplementation also increased metabolic rate (7%) concomitantly with an increased preference for whole-body glucose utilization for oxidation and increased insulin sensitivity [lower HOMA-IR (-59%)]. Further, VA decreased nonalcoholic fatty liver disease activity scores (-34%) and reduced hepatic (-27%) and intestinal (-39%) triglyceride secretion relative to control diet, while exerting differential transcriptional regulation of SREBP1 and FAS amongst other key genes in the liver and the intestine. Adding VA to dairy fat alleviates features of MetS potentially by remodeling adipose tissue and attenuating ectopic lipid accumulation in a rat model of obesity and MetS. Increasing VA content in the diet (naturally or by fortification) may be a useful approach to maximize the health value of dairy-derived fats. (c) 2014 Elsevier Inc. All rights reserved.

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