Preparation and Characterization of Chitosan Nanoparticles-Doped Cellulose Films with Antimicrobial Property

Issues of resistance of pathogens to antimicrobial agents

(2016) M F Adegboye et al.   Scientific Research and Essays

Two-step method for encapsulation of oregano essential oil in chitosan nanoparticles: Preparation, characterization and in vitro release study

(2013) Seyed Fakhreddin Hosseini et al.   CARBOHYDRATE POLYMERS

Synthesis of antibacterial cellulose materials using a “clickable” quaternary ammonium compound

(2013) William Z. Xu et al.   CELLULOSE

Characterization and antimicrobial analysis of chitosan-based films

(2013) I. Leceta et al.   JOURNAL OF FOOD ENGINEERING

Modified cellulose films with controlled permeatability and biodegradability by crosslinking with toluene diisocyanate under homogeneous conditions

(2012) Xiaoyun Qiu et al.   CARBOHYDRATE POLYMERS

Antimicrobial wound dressing nanofiber mats from multicomponent (chitosan/silver-NPs/polyvinyl alcohol) systems

(2012) Abdelrahman M. Abdelgawad et al.   CARBOHYDRATE POLYMERS

Synthesis and Antimicrobial Activity of Some Novel Cross-Linked Chitosan Hydrogels

(2012) Nadia Ahmed Mohamed et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Preparation and characterization of cellulose/curcumin composite films

(2012) Nan Luo et al.   RSC Advances

Antimicrobial Properties of a Chitosan Dextran-Based Hydrogel for Surgical Use

(2011) Manal A. Aziz et al.   ANTIMICROBIAL AGENTS AND CHEMOTHERAPY

Effect of chitosan on membrane permeability and cell morphology of Pseudomonas aeruginosa and Staphyloccocus aureus

(2011) Yan Tao et al.   CARBOHYDRATE POLYMERS

Preparation, characterization and antimicrobial activity of 6-amino-6-deoxychitosan

(2011) Jianhong Yang et al.   CARBOHYDRATE POLYMERS

Biodegradable superabsorbent hydrogels derived from cellulose by esterification crosslinking with 1,2,3,4-butanetetracarboxylic dianhydride

(2011) Hiroyuki Kono et al.   CARBOHYDRATE POLYMERS

Cytocompatibility of chitosan and collagen-chitosan scaffolds for tissue engineering

(2011) Ligia L. Fernandes et al.   Polimeros-Ciencia e Tecnologia

Dissolution behaviour and solubility of cellulose in NaOH complex solution

(2010) Shuai Zhang et al.   CARBOHYDRATE POLYMERS

Chitosan and guar gum composite films: Preparation, physical, mechanical and antimicrobial properties

(2010) M.S. Rao et al.   CARBOHYDRATE POLYMERS

Production and characterization of thick, thin and ultra-thin chitosan/PEO films

(2010) J. Li et al.   CARBOHYDRATE POLYMERS

Antimicrobial, physical and mechanical properties of kudzu starch–chitosan composite films as a function of acid solvent types

(2010) Yu Zhong et al.   CARBOHYDRATE POLYMERS

Development of Nanoparticles for Antimicrobial Drug Delivery

(2010) L. Zhang et al.   CURRENT MEDICINAL CHEMISTRY

Chitosan–EDTA New Combination is a Promising Candidate for Treatment of Bacterial and Fungal Infections

(2010) Amany A. El-Sharif et al.   CURRENT MICROBIOLOGY

Biologically active fibers based on chitosan-coated lyocell fibers

(2009) Svjetlana Janjic et al.   CARBOHYDRATE POLYMERS

Novel starch/chitosan blending membrane: Antibacterial, permeable and mechanical properties

(2009) Fujun Liu et al.   CARBOHYDRATE POLYMERS

Preparation and characterization of cellulose/chitosan blend films

(2009) Chao-Ming Shih et al.   CARBOHYDRATE POLYMERS

Chitosan, sisal cellulose, and biocomposite chitosan/sisal cellulose films prepared from thiourea/NaOH aqueous solution

(2009) E.V.R. Almeida et al.   CARBOHYDRATE POLYMERS

Citric acid cross-linking of starch films

(2009) Narendra Reddy et al.   FOOD CHEMISTRY

Fabrication and characterisation of chitosan nanoparticles/plasticised-starch composites

(2009) Peter R. Chang et al.   FOOD CHEMISTRY

A review of the antimicrobial activity of chitosan

(2009) Rejane C. Goy et al.   Polimeros-Ciencia e Tecnologia

Crosslinking of alginic acid/chitosan matrices using polycarboxylic acids and their utilization for sodium diclofenac release

(2008) H.M. Fahmy et al.   CARBOHYDRATE POLYMERS

Antimicrobial effect of acidified sodium chlorite, sodium chlorite, sodium hypochlorite, and citric acid on Escherichia coli O157:H7 and natural microflora of fresh-cut cilantro

(2008) Ana Allende et al.   FOOD CONTROL

Improved barrier and mechanical properties of novel hydroxypropyl methylcellulose edible films with chitosan/tripolyphosphate nanoparticles

(2008) Márcia R. de Moura et al.   JOURNAL OF FOOD ENGINEERING