Chitosan nanoparticle coatings reduce microbial growth on fresh-cut apples while not affecting quality attributes
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Title
Chitosan nanoparticle coatings reduce microbial growth on fresh-cut apples while not affecting quality attributes
Authors
Keywords
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Journal
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
Volume 50, Issue 2, Pages 440-448
Publisher
Wiley
Online
2014-07-16
DOI
10.1111/ijfs.12616
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