Calcium-alginate coating loaded with silver-montmorillonite nanoparticles to prolong the shelf-life of fresh-cut carrots

Published 2012 View Full Article

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Title
Calcium-alginate coating loaded with silver-montmorillonite nanoparticles to prolong the shelf-life of fresh-cut carrots
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 48, Issue 1, Pages 164-169
Publisher
Elsevier BV
Online
2012-03-11
DOI
10.1016/j.foodres.2012.03.001

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