Agroecology and Sustainable Food Systems
Note: The following journal information is for reference only. Please check the journal website for updated information prior to submission.
Journal Title
Agroecology and Sustainable Food Systems
AGROECOL SUST FOOD
ISSN / eISSN
2168-3565 / 2168-3573
Aims and Scope
Agroecology and Sustainable Food Systems is devoted to the rapidly emerging fields of agroecology and food system sustainability. By linking scientific inquiry and productive practice with transformative social action, agroecology provides a foundation for developing the alternative food systems of the future. The journal focuses on the changes that need to occur in the design and management of our food systems in order to balance natural resource use and environmental protection with the needs of production, economic viability, food security, and the social well-being of all people.
Agroecology and Sustainable Food Systems examines our current food systems from production to consumption, and the urgent need to transition to long-term sustainability. The journal promotes the study and application of agroecology for developing alternatives to the complex problems of resource depletion, environmental degradation, a narrowing of agrobiodiversity, continued world hunger, consolidation and industrialization of the food system, climate change, and the loss of farm land. The journal uses a food systems approach, and seeks experiences in agroecology that are on-farm, participatory, change-oriented, and backed by broad-based methodologies of sustainability analysis and evaluation.
Agroecology and Sustainable Food Systems examines our current food systems from production to consumption, and the urgent need to transition to long-term sustainability. The journal promotes the study and application of agroecology for developing alternatives to the complex problems of resource depletion, environmental degradation, a narrowing of agrobiodiversity, continued world hunger, consolidation and industrialization of the food system, climate change, and the loss of farm land. The journal uses a food systems approach, and seeks experiences in agroecology that are on-farm, participatory, change-oriented, and backed by broad-based methodologies of sustainability analysis and evaluation.
Subject Area
AGRICULTURE, MULTIDISCIPLINARY
GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY
CiteScore
4.40
View Trend
CiteScore Ranking
| Category | Quartile | Rank |
|---|---|---|
| Social Sciences - Development | Q1 | #55/298 |
| Social Sciences - Agronomy and Crop Science | Q2 | #99/376 |
| Social Sciences - Renewable Energy, Sustainability and the Environment | Q3 | #122/235 |
Web of Science Core Collection
| Science Citation Index Expanded (SCIE) | Social Sciences Citation Index (SSCI) |
|---|---|
| Indexed | - |
| Category (Journal Citation Reports 2023) | Quartile |
|---|---|
| AGRICULTURE, MULTIDISCIPLINARY - SCIE | Q2 |
| GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY - SCIE | Q4 |
H-index
35
Country/Area of Publication
UNITED STATES
Publisher
Taylor and Francis Ltd.
Annual Article Volume
60
Open Access
NO
Contact
530 WALNUT STREET, STE 850, PHILADELPHIA, USA, PA, 19106
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