标题
Fruit Polyphenols: A Review of Anti-inflammatory Effects in Humans
作者
关键词
-
出版物
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume 56, Issue 3, Pages 419-444
出版商
Informa UK Limited
发表日期
2015-01-24
DOI
10.1080/10408398.2013.767221
参考文献
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