Different berries and berry fractions have various but slightly positive effects on the associated variables of metabolic diseases on overweight and obese women

Berry meals and risk factors associated with metabolic syndrome

(2010) H-M Lehtonen et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Bilberry juice modulates plasma concentration of NF-κB related inflammatory markers in subjects at increased risk of CVD

(2010) Anette Karlsen et al.   EUROPEAN JOURNAL OF NUTRITION

Anti-inflammatory effects of excessive weight loss: potent suppression of adipose interleukin 6 and tumour necrosis factor   expression

(2010) A. R. Moschen et al.   GUT

Macronutrient Composition and Increased Physical Activity Modulate Plasma Adipokines and Appetite Hormones during a Weight Loss Intervention

(2010) Shymaa M. Ata et al.   JOURNAL OF WOMENS HEALTH

Childhood Obesity, Other Cardiovascular Risk Factors, and Premature Death

(2010) Paul W. Franks et al.   NEW ENGLAND JOURNAL OF MEDICINE

A 12-week regimen of caloric restriction improves levels of adipokines and pro-inflammatory cytokines in Korean women with BMIs greater than 23 kg/m2

(2009) In Seok Lee et al.   INFLAMMATION RESEARCH

Long-term effects of weight loss with a very low carbohydrate and low fat diet on vascular function in overweight and obese patients

(2009) T. P. Wycherley et al.   JOURNAL OF INTERNAL MEDICINE

Effect of a dietary supplement containing blueberry and sea buckthorn concentrate on antioxidant capacity in type 1 diabetic children

(2008) E. Nemes-Nagy et al.   ACTA PHYSIOLOGICA HUNGARICA

Antihypertensive effect of total flavones extracted from seed residues of Hippophae rhamnoides L. in sucrose-fed rats

(2008) Xiufeng Pang et al.   JOURNAL OF ETHNOPHARMACOLOGY