Effects of cranberry juice consumption on vascular function in patients with coronary artery disease

标题
Effects of cranberry juice consumption on vascular function in patients with coronary artery disease
作者
关键词
-
出版物
AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 93, Issue 5, Pages 934-940
出版商
Oxford University Press (OUP)
发表日期
2011-03-17
DOI
10.3945/ajcn.110.004242

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