Effect of sorbitol on the in vitro starch digestibility in semi-dried black highland barley noodles
出版年份 2023 全文链接
标题
Effect of sorbitol on the in vitro starch digestibility in semi-dried black highland barley noodles
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 236, Issue -, Pages 123959
出版商
Elsevier BV
发表日期
2023-03-09
DOI
10.1016/j.ijbiomac.2023.123959
参考文献
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