Nitric oxide (NO) involved in antioxidant enzyme gene regulation to delay mitochondrial damage in peach fruit

Exogenous phytosulfokine α (PSKα) application delays senescence and relieves decay in strawberry fruit during cold storage by triggering extracellular ATP signaling and improving ROS scavenging system activity

(2021) Morteza Soleimani Aghdam et al.   SCIENTIA HORTICULTURAE

Effect of ozone treatment on glutathione (GSH) status in selected berry fruit

(2021) Tomasz Piechowiak   PHYTOCHEMISTRY

Melatonin treatment maintains quality and delays lignification in loquat fruit during cold storage

(2021) Dan Wang et al.   SCIENTIA HORTICULTURAE

Nitric oxide alleviates mitochondrial oxidative damage and maintains mitochondrial functions in peach fruit during cold storage

(2021) Caiyun Wang et al.   SCIENTIA HORTICULTURAE

Postharvest nitric oxide treatment induced the alternative oxidase pathway to enhance antioxidant capacity and chilling tolerance in peach fruit

(2021) Congcong Song et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Attenuation of postharvest peel browning and chilling injury of banana fruit by Astragalus polysaccharides

(2021) Jixin Tian et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Methyl jasmonate induces postharvest disease resistance to decay caused by Alternaria alternata in sweet cherry fruit

(2021) Liuyi Pan et al.   SCIENTIA HORTICULTURAE

Chitosan oligosaccharides induced chilling resistance in cucumber fruit and associated stimulation of antioxidant and HSP gene expression

(2020) Lei Ru et al.   SCIENTIA HORTICULTURAE

Exogenous methyl salicylate alleviates senescent spotting by enhancing the activity of antioxidative ascorbate-glutathione cycle in harvested ‘Sucrier’ bananas

(2020) Sirawich Chotikakham et al.   SCIENTIA HORTICULTURAE

Genome wide identification of superoxide dismutase (SOD) genes and their expression profiles under 1-methylcyclopropene (1-MCP) treatment during ripening of apple fruit

(2020) Jingyi Lv et al.   SCIENTIA HORTICULTURAE

Chilling injury in pineapple fruit is related to mitochondrial antioxidative metabolism

(2020) Om-arun Nukuntornprakit et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Jasmonic acid treatment alleviates chilling injury in peach fruit by promoting sugar and ethylene metabolism

(2020) Yaoyao Zhao et al.   FOOD CHEMISTRY

Regulation by nitric oxide on mitochondrial permeability transition of peaches during storage

(2019) Dandan Huang et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Synergistic Effects of Ascorbic Acid and Plant‐Derived Ceramide to Enhance Storability and Boost Antioxidant Systems of Postharvest Strawberries

(2019) Haonuan Zhao et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Regulation of Ascorbate-Glutathione Pathway in Mitigating Oxidative Damage in Plants under Abiotic Stress

(2019) Mirza Hasanuzzaman et al.   Antioxidants

Inhibition of the mitochondrial respiratory components (Complex I and Complex III) as stimuli to induce oxidative damage in Oryza sativa L. under thiocyanate exposure

(2019) Yu-Juan Lin et al.   CHEMOSPHERE

PtomtAPX, a mitochondrial ascorbate peroxidase, plays an important role in maintaining the redox balance of Populus tomentosa Carr

(2019) Bin Yin et al.   Scientific Reports

GABA mediates phenolic compounds accumulation and the antioxidant system enhancement in germinated hulless barley under NaCl stress

(2018) Yan Ma et al.   FOOD CHEMISTRY

Nitric Oxide Regulates Seedling Growth and Mitochondrial Responses in Aged Oat Seeds

(2018) Chunli Mao et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Mitochondrial permeability transition pore: a potential drug target for neurodegeneration

(2018) Komal Kalani et al.   DRUG DISCOVERY TODAY

Harvest Maturity Stage and Cold Storage Length Influence on Flavour Development in Peach Fruit

(2018) Alessandro Ceccarelli et al.   Agronomy-Basel

Effects of chlorine dioxide fumigation on redox balancing potential of antioxidative ascorbate-glutathione cycle in ‘Daw’ longan fruit during storage

(2017) Athiwat Chumyam et al.   SCIENTIA HORTICULTURAE

Sulfur decreases cadmium translocation and enhances cadmium tolerance by promoting sulfur assimilation and glutathione metabolism in Brassica chinensis L.

(2016) Taishuai Liang et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Mitochondrial ascorbate–glutathione cycle and proteomic analysis of carbonylated proteins during tomato (Solanum lycopersicum) fruit ripening

(2016) O. López-Vidal et al.   FOOD CHEMISTRY

Contribution of polyamines metabolism and GABA shunt to chilling tolerance induced by nitric oxide in cold-stored banana fruit

(2016) Yansheng Wang et al.   FOOD CHEMISTRY

Hypobaric Treatment Effects on Chilling Injury, Mitochondrial Dysfunction, and the Ascorbate–Glutathione (AsA-GSH) Cycle in Postharvest Peach Fruit

(2016) Lili Song et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Salicylic-Acid-Induced Chilling- and Oxidative-Stress Tolerance in Relation to Gibberellin Homeostasis, C-Repeat/Dehydration-Responsive Element Binding Factor Pathway, and Antioxidant Enzyme Systems in Cold-Stored Tomato Fruit

(2016) Yang Ding et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effect of 24-epibrassinolide on chilling injury of peach fruit in relation to phenolic and proline metabolisms

(2016) Hui Gao et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Changes of reactive oxygen species and scavenging enzymes of persimmon fruit treated with CO2 deastringency and the effect of hydroxyl radicals on breakdown of cell wall polysaccharides in vitro

(2016) Ying Li et al.   SCIENTIA HORTICULTURAE

Hydrogen sulfide inhibits enzymatic browning of fresh-cut lotus root slices by regulating phenolic metabolism

(2015) Ying Sun et al.   FOOD CHEMISTRY

Plant mitochondria: Source and target for nitric oxide

(2014) Abir U. Igamberdiev et al.   MITOCHONDRION

Plant mitochondria under a variety of temperature stress conditions

(2014) Michał Rurek   MITOCHONDRION

Mitochondrial Reactive Oxygen Species (ROS) and ROS-Induced ROS Release

(2014) Dmitry B. Zorov et al.   PHYSIOLOGICAL REVIEWS

Co-expression of monodehydroascorbate reductase and dehydroascorbate reductase from Brassica rapa effectively confers tolerance to freezing-induced oxidative stress

(2013) Sun-Young Shin et al.   MOLECULES AND CELLS

Interplay between protein carbonylation and nitrosylation in plants

(2012) Imen Lounifi et al.   PROTEOMICS

Effect of 1-methylcyclopropene (1-MCP) on the postharvest senescence of coriander leaves during storage and its relation to antioxidant enzyme activity

(2012) F.A.S. Hassan et al.   SCIENTIA HORTICULTURAE

Tobacco chloroplast transformants expressing genes encoding dehydroascorbate reductase, glutathione reductase, and glutathione-S-transferase, exhibit altered anti-oxidant metabolism and improved abiotic stress tolerance

(2011) Bénédicte Le Martret et al.   PLANT BIOTECHNOLOGY JOURNAL

Defense responses of tomato fruit to exogenous nitric oxide during postharvest storage

(2011) Tongfei Lai et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Overexpression of Suaeda salsa stroma ascorbate peroxidase in Arabidopsis chloroplasts enhances salt tolerance of plants

(2011) K. Li et al.   SOUTH AFRICAN JOURNAL OF BOTANY

An endoplasmic reticulum response pathway mediates programmed cell death of root tip induced by water stress in Arabidopsis

(2010) Yunfeng Duan et al.   NEW PHYTOLOGIST

Redox Regulation in Photosynthetic Organisms: Signaling, Acclimation, and Practical Implications

(2008) Christine H. Foyer et al.   ANTIOXIDANTS & REDOX SIGNALING

Involvement of external NAD(P)H dehydrogenases in nitric oxide degradation by plant mitochondria

(2008) H. Oliveira et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY

Maturity-related chilling tolerance in mango fruit and the antioxidant capacity involved

(2008) Zhilei Zhao et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Effects of cucumber mosaic virus infection on electron transport and antioxidant system in chloroplasts and mitochondria of cucumber and tomato leaves

(2008) Xing-Shun Song et al.   PHYSIOLOGIA PLANTARUM

Superoxide dismutase and glutathione reductase overexpression in wheat protoplast: photooxidative stress tolerance and changes in cellular redox state

(2008) Mariana Melchiorre et al.   PLANT GROWTH REGULATION

New Insights into Nitric Oxide Signaling in Plants

(2007) Angélique Besson-Bard et al.   Annual Review of Plant Biology