Desiccation resistance of a large set of Salmonella enterica strains and survival on dry- and wet-inoculated soybean meal through storage

标题
Desiccation resistance of a large set of Salmonella enterica strains and survival on dry- and wet-inoculated soybean meal through storage
作者
关键词
Drying, Food safety, Predictive microbiology, Low moisture foods, Foodborne pathogens
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 158, Issue -, Pages 113153
出版商
Elsevier BV
发表日期
2022-01-31
DOI
10.1016/j.lwt.2022.113153

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