Changes in the abscisic acid, phenylpropanoids and ascorbic acid metabolism during strawberry fruit growth and ripening
出版年份 2022 全文链接
标题
Changes in the abscisic acid, phenylpropanoids and ascorbic acid metabolism during strawberry fruit growth and ripening
作者
关键词
Fragaria x ananassa, Fruit ripening, Gene expression, Non-climacteric, Fruit quality, ABA-dependent, Hormone balance, Hormone interaction, Fruit developmen
出版物
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 108, Issue -, Pages 104398
出版商
Elsevier BV
发表日期
2022-01-11
DOI
10.1016/j.jfca.2022.104398
参考文献
相关参考文献
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