Electrolyzed water as a disinfectant: A systematic review of factors affecting the production and efficiency of hypochlorous acid

标题
Electrolyzed water as a disinfectant: A systematic review of factors affecting the production and efficiency of hypochlorous acid
作者
关键词
Available chlorine concentration, Disinfectant, Electrolyzed water, Free chlorine, Hypochlorous acid, Sanitizer
出版物
Journal of Water Process Engineering
Volume 43, Issue -, Pages 102228
出版商
Elsevier BV
发表日期
2021-07-31
DOI
10.1016/j.jwpe.2021.102228

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