Measuring the oral bioavailability of protein hydrolysates derived from food sources: A critical review of current bioassays

标题
Measuring the oral bioavailability of protein hydrolysates derived from food sources: A critical review of current bioassays
作者
关键词
Oral peptide delivery, Nutraceuticals, Oral peptide hydrolysates, Food-derived peptides, Oral peptide bioavailability
出版物
BIOMEDICINE & PHARMACOTHERAPY
Volume 144, Issue -, Pages 112275
出版商
Elsevier BV
发表日期
2021-10-07
DOI
10.1016/j.biopha.2021.112275

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