Biocontrol yeasts: mechanisms and applications

Global transcriptome analysis and differentially expressed genes in grapevine after application of the yeast-derived defense inducer cerevisane

(2019) Rita M. De Miccolis Angelini et al.   PEST MANAGEMENT SCIENCE

Stress-Tolerant Yeasts: Opportunistic Pathogenicity Versus Biocontrol Potential

(2019) Janja Zajc et al.   Genes

Yeast killer toxins: from ecological significance to application

(2019) Ilaria Mannazzu et al.   CRITICAL REVIEWS IN BIOTECHNOLOGY

Snf2 controls pulcherriminic acid biosynthesis and antifungal activity of the biocontrol yeast Metschnikowia pulcherrima

(2019) Deborah Gore‐Lloyd et al.   MOLECULAR MICROBIOLOGY

Multi-omics characterization of the necrotrophic mycoparasite Saccharomycopsis schoenii

(2019) Klara Junker et al.   PLoS Pathogens

Distinct Transcriptional Changes in Response to Patulin Underlie Toxin Biosorption Differences in Saccharomyces cerevisiae

(2019) Christian Oporto et al.   Toxins

A proteomic investigation of Aspergillus carbonarius exposed to yeast volatilome or to its major component 2-phenylethanol reveals major shifts in fungal metabolism

(2019) Bruno Tilocca et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Autoclaved yeast enhances the resistance against Penicillium expansum in postharvest pear fruit and its possible mechanisms of action

(2018) Cui Sun et al.   BIOLOGICAL CONTROL

Biofilm production by Aureobasidium pullulans improves biocontrol against sour rot in citrus

(2018) Mariana Nadjara Klein et al.   FOOD MICROBIOLOGY

Lipid biology in fungal stress and virulence: Entomopathogenic fungi

(2018) Nemat O. Keyhani   Fungal Biology

Purification, characterization and in vivo biocontrol efficiency of killer toxins from Debaryomyces hansenii strains

(2018) Cengiz Çorbacı et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Volatile organic compounds from Wickerhamomyces anomalus , Metschnikowia pulcherrima and Saccharomyces cerevisiae inhibit growth of decay causing fungi and control postharvest diseases of strawberries

(2018) Lucia Oro et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Effect of yeast volatile organic compounds on ochratoxin A-producing Aspergillus carbonarius and A. ochraceus

(2018) Maria Grazia Farbo et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Impact of climate change environmental conditions on the resilience of different formulations of the biocontrol agent Candida sake CPA-1 on grapes

(2018) A. Carbó et al.   LETTERS IN APPLIED MICROBIOLOGY

Synthetic species made to shun sex with wild organisms

(2018) Ewen Callaway   NATURE

Yeasts of the soil - obscure but precious

(2018) Andrey M. Yurkov   YEAST

Nectar yeasts: a natural microcosm for ecology

(2018) Callie R. Chappell et al.   YEAST

Genome Sequence, Assembly and Characterization of Two Metschnikowia fructicola Strains Used as Biocontrol Agents of Postharvest Diseases

(2018) Edoardo Piombo et al.   Frontiers in Microbiology

Emerging Opportunities for Synthetic Biology in Agriculture

(2018) Hugh Goold et al.   Genes

Genome evolution across 1,011 Saccharomyces cerevisiae isolates

(2018) Jackson Peter et al.   NATURE

The mycoparasitic yeast Saccharomycopsis schoenii predates and kills multi-drug resistant Candida auris

(2018) Klara Junker et al.   Scientific Reports

Pseudozyma aphidis activates reactive oxygen species production, programmed cell death and morphological alterations in the necrotrophic fungus Botrytis cinerea

(2018) Claudia Escano‐Calderón et al.   MOLECULAR PLANT PATHOLOGY

Saccharomyces paradoxus K66 Killer System Evidences Expanded Assortment of Helper and Satellite Viruses

(2018) Iglė Vepštaitė-Monstavičė et al.   Viruses-Basel

Modifying Saccharomyces cerevisiae Adhesion Properties Regulates Yeast Ecosystem Dynamics

(2018) Debra Rossouw et al.   mSphere

The current status of Aureobasidium pullulans in biotechnology

(2017) Sehanat Prasongsuk et al.   FOLIA MICROBIOLOGICA

Performance evaluation of volatile organic compounds by antagonistic yeasts immobilized on hydrogel spheres against gray, green and blue postharvest decays

(2017) Lucia Parafati et al.   FOOD MICROBIOLOGY

Fungal Dimorphism and Virulence: Molecular Mechanisms for Temperature Adaptation, Immune Evasion, and In Vivo Survival

(2017) Gregory M. Gauthier   MEDIATORS OF INFLAMMATION

Development and regulation of single- and multi-species Candida albicans biofilms

(2017) Matthew B. Lohse et al.   NATURE REVIEWS MICROBIOLOGY

Engineering species-like barriers to sexual reproduction

(2017) Maciej Maselko et al.   Nature Communications

Centromeric DNA Facilitates Nonconventional Yeast Genetic Engineering

(2017) Mingfeng Cao et al.   ACS Synthetic Biology

The Biology of Pichia membranifaciens Killer Toxins

(2017) Ignacio Belda et al.   Toxins

Optimization of Culture Medium Enhances Viable Biomass Production and Biocontrol Efficacy of the Antagonistic Yeast, Candida diversa

(2017) Jia Liu et al.   Frontiers in Microbiology

Should the biofilm mode of life be taken into consideration for microbial biocontrol agents?

(2017) Caroline Pandin et al.   Microbial Biotechnology

Foliar application of the leaf-colonizing yeast Pseudozyma churashimaensis elicits systemic defense of pepper against bacterial and viral pathogens

(2017) Gahyung Lee et al.   Scientific Reports

Biotechnological exploitation of Tetrapisispora phaffii killer toxin: heterologous production in Komagataella phaffii (Pichia pastoris)

(2016) Rossella Chessa et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Comparative transcriptional profiling of orange fruit in response to the biocontrol yeast Kloeckera apiculata and its active compounds

(2016) Pu Liu et al.   BMC GENOMICS

Killer toxin from several food-derived Debaryomyces hansenii strains effective against pathogenic Candida yeasts

(2016) Nabaraj Banjara et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Polyols, not sugars, determine the structural diversity of anti-streptococcal liamocins produced by Aureobasidium pullulans strain NRRL 50380

(2016) Neil PJ Price et al.   JOURNAL OF ANTIBIOTICS

Potential Role of Exoglucanase Genes (WaEXG1 and WaEXG2) in the Biocontrol Activity of Wickerhamomyces anomalus

(2016) Lucia Parafati et al.   MICROBIAL ECOLOGY

Biofilm of Aureobasidium pullulans var. pullulans on winter wheat kernels and its effect on other microorganisms

(2016) U. Wachowska et al.   MICROBIOLOGY

Secreted lipases from Malassezia globosa: recombinant expression and determination of their substrate specificities

(2016) Bettina Sommer et al.   MICROBIOLOGY-SGM

Genetic basis of priority effects: insights from nectar yeast

(2016) Manpreet K. Dhami et al.   PROCEEDINGS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Development of biocontrol products for postharvest diseases of fruit: The importance of elucidating the mechanisms of action of yeast antagonists

(2016) Davide Spadaro et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Biocontrol Ability and Action Mechanism of Starmerella bacillaris (Synonym Candida zemplinina) Isolated from Wine Musts against Gray Mold Disease Agent Botrytis cinerea on Grape and Their Effects on Alcoholic Fermentation

(2016) Wilson J. Lemos et al.   Frontiers in Microbiology

Biological control of postharvest diseases on fruit: a suitable alternative?

(2016) Josep Usall et al.   Current Opinion in Food Science

Use of Cryptococcus albidus for controlling grey mould in the production and storage of organically grown strawberries

(2016) Jolanta Kowalska et al.   Journal of Plant Diseases and Protection

Native Killer Yeasts as Biocontrol Agents of Postharvest Fungal Diseases in Lemons

(2016) María Florencia Perez et al.   PLoS One

Wild Yeast Strains as Prospective Candidates to Induce Resistance Against Potato Late Blight (Phytophthora infestans)

(2015) Lee A. Hadwiger et al.   AMERICAN JOURNAL OF POTATO RESEARCH

Proteome changes during yeast-like and pseudohyphal growth in the biofilm-forming yeast Pichia fermentans

(2015) Biancaelena Maserti et al.   AMINO ACIDS

Production of volatile organic compounds by Aureobasidium pullulans as a potential mechanism of action against postharvest fruit pathogens

(2015) Alessandra Di Francesco et al.   BIOLOGICAL CONTROL

Increase in antioxidant enzyme activity, stress tolerance and biocontrol efficacy of Pichia kudriavzevii with the transition from a yeast-like to biofilm morphology

(2015) Mengshan Chi et al.   BIOLOGICAL CONTROL

Distribution and impact of yeast thermal tolerance permissive for mammalian infection

(2015) Vincent Robert et al.   BMC BIOLOGY

Fungal chitinases: function, regulation, and potential roles in plant/pathogen interactions

(2015) Thorsten Langner et al.   CURRENT GENETICS

Stress tolerance and biocontrol performance of the yeast antagonist, Candida diversa, change with morphology transition

(2015) Guangkun Li et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Yeast β-1,6-Glucan Is a Primary Target for the Saccharomyces cerevisiae K2 Toxin

(2015) Juliana Lukša et al.   EUKARYOTIC CELL

Biocontrol ability and action mechanism of food-isolated yeast strains against Botrytis cinerea causing post-harvest bunch rot of table grape

(2015) Lucia Parafati et al.   FOOD MICROBIOLOGY

Postharvest application of a novel chitinase cloned from Metschnikowia fructicola and overexpressed in Pichia pastoris to control brown rot of peaches

(2015) Houda Banani et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Saccharomyces cerevisiae: A novel and efficient biological control agent for Colletotrichum acutatum during pre-harvest

(2015) Marcos Roberto Lopes et al.   MICROBIOLOGICAL RESEARCH

Pseudozyma aphidis Induces Salicylic-Acid-Independent Resistance to Clavibacter michiganensis in Tomato Plants

(2015) Omer Barda et al.   PLANT DISEASE

Buried Treasure: Evolutionary Perspectives on Microbial Iron Piracy

(2015) Matthew F. Barber et al.   TRENDS IN GENETICS

Dimorphism in Fungal Pathogens of Mammals, Plants, and Insects

(2015) Gregory M. Gauthier   PLoS Pathogens

A new wine Torulaspora delbrueckii killer strain with broad antifungal activity and its toxin-encoding double-stranded RNA virus

(2015) Manuel Ramírez et al.   Frontiers in Microbiology

Biological control of the cucurbit powdery mildew pathogen Podosphaera xanthii by means of the epiphytic fungus Pseudozyma aphidis and parasitism as a mode of action

(2015) Aviva Gafni et al.   Frontiers in Plant Science

Induced Systemic Resistance by Beneficial Microbes

(2014) Corné M.J. Pieterse et al.   Annual Review of Phytopathology

Phenylethanol promotes adhesion and biofilm formation of the antagonistic yeastKloeckera apiculatafor the control of blue mold on citrus

(2014) Liu Pu et al.   FEMS YEAST RESEARCH

Biocontrol activity of four non- and low-fermenting yeast strains against Aspergillus carbonarius and their ability to remove ochratoxin A from grape juice

(2014) Stefano Fiori et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Biocontrol activity of an alkaline serine protease from Aureobasidium pullulans expressed in Pichia pastoris against four postharvest pathogens on apple

(2014) Houda Banani et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Molecular Identification of Lipase LipA from Pseudomonas protegens Pf-5 and Characterization of Two Whole-Cell Biocatalysts Pf-5 and Top10lipA

(2014) Daiming Zha et al.   JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY

Rhodosporidium paludigenum induced resistance in Ponkan mandarin against Penicillium digitatum requires ethylene-dependent signaling pathway

(2014) Laifeng Lu et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Effect of rhamnolipids on Rhodotorula glutinis biocontrol of Alternaria alternata infection in cherry tomato fruit

(2014) Fujie Yan et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Fungal Biofilms, Drug Resistance, and Recurrent Infection

(2014) J. V. Desai et al.   Cold Spring Harbor Perspectives in Medicine

Targeted Changes of the Cell Wall Proteome Influence Candida albicans Ability to Form Single- and Multi-strain Biofilms

(2014) Vitor Cabral et al.   PLoS Pathogens

Host-induced bacterial cell wall decomposition mediates pattern-triggered immunity in Arabidopsis

(2014) Xiaokun Liu et al.   eLife

The major volatile compound 2-phenylethanol from the biocontrol yeast, Pichia anomala, inhibits growth and expression of aflatoxin biosynthetic genes of Aspergillus flavus

(2014) Sui Sheng T. Hua et al.   Mycotoxin Research

A putative phospholipase C is involved in Pichia fermentans dimorphic transition

(2013) Maria Lina Sanna et al.   BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS

Preharvest application of antagonistic yeast Rhodosporidium paludigenum induced resistance against postharvest diseases in mandarin orange

(2013) Laifeng Lu et al.   BIOLOGICAL CONTROL

De-novo assembly and characterization of the transcriptome of Metschnikowia fructicola reveals differences in gene expression following interaction with Penicillium digitatum and grapefruit peel

(2013) Vera Hershkovitz et al.   BMC GENOMICS

Structural characterization of novel extracellular liamocins (mannitol oils) produced by Aureobasidium pullulans strain NRRL 50380

(2013) Neil P.J. Price et al.   CARBOHYDRATE RESEARCH

Yeast killer toxins, molecular mechanisms of their action and their applications

(2013) Guang-Lei Liu et al.   CRITICAL REVIEWS IN BIOTECHNOLOGY

Chitinases: in agriculture and human healthcare

(2013) Anand Nagpure et al.   CRITICAL REVIEWS IN BIOTECHNOLOGY

Integrated control of brown rot blossom blight by combining approved chemical control options with Aureobasidium pullulans in organic cherry production

(2013) Imre J. Holb et al.   CROP PROTECTION

Candida guilliermondii: biotechnological applications, perspectives for biological control, emerging clinical importance and recent advances in genetics

(2013) Nicolas Papon et al.   CURRENT GENETICS

Efficacy and putative mode of action of native and commercial antagonistic yeasts against postharvest pathogens of pear

(2013) M. Cecilia Lutz et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Systemic Acquired Resistance (50 Years after Discovery): Moving from the Lab to the Field

(2013) Franco Gozzo et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Candida sakeCPA-1 and other biologically based products as potential control strategies to reduce sour rot of grapes

(2013) C. Calvo-Garrido et al.   LETTERS IN APPLIED MICROBIOLOGY

The Epiphytic Fungus Pseudozyma aphidis Induces Jasmonic Acid- and Salicylic Acid/Nonexpressor of PR1-Independent Local and Systemic Resistance

(2013) K. Buxdorf et al.   PLANT PHYSIOLOGY

Glucanase Induces Filamentation of the Fungal Pathogen Candida albicans

(2013) Hongbin Xu et al.   PLoS One

Trans-Kingdom Horizontal DNA Transfer from Bacteria to Yeast Is Highly Plastic Due to Natural Polymorphisms in Auxiliary Nonessential Recipient Genes

(2013) Kazuki Moriguchi et al.   PLoS One

Candida albicanspathogenicity mechanisms

(2013) François L. Mayer et al.   Virulence

Lipolytic Enzymes Involved in the Virulence of Human Pathogenic Fungi

(2013) Minji Park et al.   MYCOBIOLOGY

A novel killer toxin produced by the marine-derived yeast Wickerhamomyces anomalus YF07b

(2012) Feng-Jun Guo et al.   ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY

Evaluation of Sporidiobolus pararoseus strain YCXT3 as biocontrol agent of Botrytis cinerea on post-harvest strawberry fruits

(2012) R. Huang et al.   BIOLOGICAL CONTROL

Yeasts and yeast-like organisms associated with fruits and blossoms of different fruit trees

(2012) Renáta Vadkertiová et al.   CANADIAN JOURNAL OF MICROBIOLOGY

Nectar yeasts of two southern Spanish plants: the roles of immigration and physiological traits in community assembly

(2012) María I. Pozo et al.   FEMS MICROBIOLOGY ECOLOGY

Identification of differentially expressed genes associated with changes in the morphology ofPichia fermentanson apple and peach fruit

(2012) Stefano Fiori et al.   FEMS YEAST RESEARCH

Saccharomyces cerevisiaestrains and the reduction ofAspergillus parasiticusgrowth and aflatoxin B1production at different interacting environmental conditions,in vitro

(2012) M.R. Armando et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Pichia fermentans dimorphic changes depend on the nitrogen source

(2012) Maria Lina Sanna et al.   Fungal Biology

Biochemical and metabolic profiles of Trichoderma strains isolated from common bean crops in the Brazilian Cerrado, and potential antagonism against Sclerotinia sclerotiorum

(2012) Fabyano Alvares Cardoso Lopes et al.   Fungal Biology

In vitro study on the effect of Saccharomyces cerevisiae strains on growth and mycotoxin production by Aspergillus carbonarius and Fusarium graminearum

(2012) M.R. Armando et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Adsorption of ochratoxin A and zearalenone by potential probiotic Saccharomyces cerevisiae strains and its relation with cell wall thickness

(2012) M.R. Armando et al.   JOURNAL OF APPLIED MICROBIOLOGY

Killer toxin from a novel killer yeastPichia kudriavzeviiRY55 with idiosyncratic antibacterial activity

(2012) Bijender Kumar Bajaj et al.   JOURNAL OF BASIC MICROBIOLOGY

Evaluation ofSaccharomyces cerevisiaestrains as probiotic agent with aflatoxin B1adsorption ability for use in poultry feedstuffs

(2012) Romina P. Pizzolitto et al.   JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES

Chitin-Induced Dimerization Activates a Plant Immune Receptor

(2012) T. Liu et al.   SCIENCE

Fungal Biofilms

(2012) Saranna Fanning et al.   PLoS Pathogens

A Saccharomyces cerevisiae Wine Strain Inhibits Growth and Decreases Ochratoxin A Biosynthesis by Aspergillus carbonarius and Aspergillus ochraceus

(2012) Loredana Cubaiu et al.   Toxins

Fungal volatile organic compounds: A review with emphasis on their biotechnological potential

(2012) Shannon U. Morath et al.   Fungal Biology Reviews

Using Candida oleophila as a biocontriol agens to prevent foodborne Escherichia coli O157 EHEC infections

(2012) Yujian Wang et al.   SpringerPlus

A New WineSaccharomyces cerevisiaeKiller Toxin (Klus), Encoded by a Double-Stranded RNA Virus, with Broad Antifungal Activity Is Evolutionarily Related to a Chromosomal Host Gene

(2011) Nieves Rodríguez-Cousiño et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Production, purification, and characterization of a novel killer toxin from Kluyveromyces siamensis against a pathogenic yeast in crab

(2011) Muhammad Aslam Buzdar et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Potential biocontrol activity of a strain of Pichia guilliermondii against grey mold of apples and its possible modes of action

(2011) Dianpeng Zhang et al.   BIOLOGICAL CONTROL

Control of apple blue mold by Pichia pastoris recombinant strains expressing cecropin A

(2011) Xueyan Ren et al.   BIOPROCESS AND BIOSYSTEMS ENGINEERING

Lipids of oleaginous yeasts. Part I: Biochemistry of single cell oil production

(2011) Seraphim Papanikolaou et al.   EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Horizontal gene transfer in fungi

(2011) David A. Fitzpatrick   FEMS MICROBIOLOGY LETTERS

Saccharomyces cerevisiaestrains retain their viability and aflatoxin B1binding ability under gastrointestinal conditions and improve ruminal fermentation

(2011) C.A. Dogi et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Cloning, characterization, expression and antifungal activity of an alkaline serine protease of Aureobasidium pullulans PL5 involved in the biological control of postharvest pathogens

(2011) Dianpeng Zhang et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Reduction of Aflatoxin B1in Stored Peanuts (Arachis hypogaea L.) Using Saccharomyces cerevisiae

(2011) G. PRADO et al.   JOURNAL OF FOOD PROTECTION

Emerging opportunistic yeast infections

(2011) Marisa H Miceli et al.   LANCET INFECTIOUS DISEASES

The role of chitin detection in plant–pathogen interactions

(2011) Anja Kombrink et al.   MICROBES AND INFECTION

Purification, characterization and gene cloning of the killer toxin produced by the marine-derived yeast Williopsis saturnus WC91-2

(2011) Xing-Xing Wang et al.   MICROBIOLOGICAL RESEARCH

Stringent response mutants of Pseudomonas chlororaphis PA23 exhibit enhanced antifungal activity against Sclerotinia sclerotiorum in vitro

(2011) J. Manuel et al.   MICROBIOLOGY-SGM

Identification of a biosynthesis gene cluster for flocculosin a cellobiose lipid produced by the biocontrol agent Pseudozyma flocculosa

(2011) Beate Teichmann et al.   MOLECULAR MICROBIOLOGY

Global changes in gene expression of grapefruit peel tissue in response to the yeast biocontrol agent Metschnikowia fructicola

(2011) VERA HERSHKOVITZ et al.   MOLECULAR PLANT PATHOLOGY

Control of Postharvest Botrytis Fruit Rot of Strawberry by Volatile Organic Compounds of Candida intermedia

(2011) R. Huang et al.   PHYTOPATHOLOGY

Human Antimicrobial Peptide LL-37 Inhibits Adhesion of Candida albicans by Interacting with Yeast Cell-Wall Carbohydrates

(2011) Pei-Wen Tsai et al.   PLoS One

Gene transfer into the fungi

(2011) Thomas A. Richards et al.   Fungal Biology Reviews

Marine yeasts as biocontrol agents and producers of bio-products

(2010) Zhen-Ming Chi et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Effect of culture media and pH on the biomass production and biocontrol efficacy of a Metschnikowia pulcherrima strain to be used as a biofungicide for postharvest disease control

(2010) D. Spadaro et al.   CANADIAN JOURNAL OF MICROBIOLOGY

Effect of culture age, protectants, and initial cell concentration on viability of freeze-dried cells of Metschnikowia pulcherrima

(2010) Davide Spadaro et al.   CANADIAN JOURNAL OF MICROBIOLOGY

Production of a novel and cold-active killer toxin by Mrakia frigida 2E00797 isolated from sea sediment in Antarctica

(2010) Ming-Xia Hua et al.   EXTREMOPHILES

Kluyveromyces wickerhamii killer toxin: purification and activity towards Brettanomyces/Dekkera yeasts in grape must

(2010) Francesca Comitini et al.   FEMS MICROBIOLOGY LETTERS

The entomopathogen Metarhizium anisopliae can modulate the secretion of lipolytic enzymes in response to different substrates including components of arthropod cuticle

(2010) Walter O. Beys da silva et al.   Fungal Biology

Superoxide anion and hydrogen peroxide in the yeast antagonist–fruit interaction: A new role for reactive oxygen species in postharvest biocontrol?

(2010) Dumitru Macarisin et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

The importance and ecology of yeasts in soil

(2010) Alfred Botha   SOIL BIOLOGY & BIOCHEMISTRY

Production and extraction of extracellular lipase from the entomopathogenic fungusIsaria fumosoroseus(Cordycipitaceae; Hypocreales)

(2009) Shaukat Ali et al.   BIOCONTROL SCIENCE AND TECHNOLOGY

Chemical and biological characterization of siderophore produced by the marine-derived Aureobasidium pullulans HN6.2 and its antibacterial activity

(2009) Weilin Wang et al.   BIOMETALS

Siderophore production by the marine-derived Aureobasidium pullulans and its antimicrobial activity

(2009) W.L. Wang et al.   BIORESOURCE TECHNOLOGY

Purification ofCandida guilliermondiiandPichia ohmerikiller toxin as an active agent againstPenicillium expansum

(2009) Alexandre Rodrigo Coelho et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Metarhizium anisopliae lipolytic activity plays a pivotal role in Rhipicephalus (Boophilus) microplus infection

(2009) Walter O. Beys da Silva et al.   Fungal Biology

Catabolism of flocculosin, an antimicrobial metabolite produced by Pseudozyma flocculosa

(2009) B. Mimee et al.   GLYCOBIOLOGY

Inhibitory activity of tea polyphenol andCandida ernobiiagainstDiplodia natalensisinfections

(2009) H.M. Liu et al.   JOURNAL OF APPLIED MICROBIOLOGY

PMKT2, a new killer toxin from Pichia membranifaciens, and its promising biotechnological properties for control of the spoilage yeast Brettanomyces bruxellensis

(2009) A. Santos et al.   MICROBIOLOGY-SGM

Evolution of pathogenicity and sexual reproduction in eight Candida genomes

(2009) Geraldine Butler et al.   NATURE

Combining physical, chemical and biological methods for synergistic control of postharvest diseases: A case study of Black Root Rot of carrot

(2009) Dani Eshel et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Twenty years of postharvest biocontrol research: Is it time for a new paradigm?

(2009) Samir Droby et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Volatile organic compounds produced by Saccharomyces cerevisiae inhibit the in vitro development of Guignardia citricarpa, the causal agent of citrus black spot

(2009) Mauricio Batista Fialho et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Pichia anomala DBVPG 3003 Secretes a Ubiquitin-Like Protein That Has Antimicrobial Activity

(2008) J. De Ingeniis et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Detection of enzymatic activity and partial sequence of a chitinase gene in Metschnikowia pulcherrima strain MACH1 used as post-harvest biocontrol agent

(2008) Duraisamy Saravanakumar et al.   EUROPEAN JOURNAL OF PLANT PATHOLOGY

Pichia angustais an effective biocontrol yeast against postharvest decay of apple fruit caused byBotrytis cinereaandMonilia fructicola

(2008) Stefano Fiori et al.   FEMS YEAST RESEARCH

Role of yeasts in table olive production

(2008) F.N. Arroyo-López et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Metschnikowia pulcherrima strain MACH1 outcompetes Botrytis cinerea, Alternaria alternata and Penicillium expansum in apples through iron depletion

(2008) Duraisamy Saravanakumar et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Iron and siderophores in fungal–host interactions

(2008) Linda Johnson  

Effect of biocontrol agents Candida sake and Pantoea agglomerans on Penicillium expansum growth and patulin accumulation in apples

(2007) H MORALES   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Impact of mild heat treatments on induction of thermotolerance in the biocontrol yeast Candida sake CPA-1 and viability after spray-drying

(2007) T.P. Cañamás et al.   JOURNAL OF APPLIED MICROBIOLOGY

Unusual properties of the halotolerant yeast Candida nodaensis Killer toxin, CnKT

(2007) Sónia da Silva et al.   MICROBIOLOGICAL RESEARCH

Improved biocontrol of fruit decay fungi with Pichia pastoris recombinant strains expressing Psd1 antifungal peptide

(2007) W.J. Janisiewicz et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY