UPLC-MS2 Profiling of Blackthorn Flower Polyphenols Isolated by Ultrasound-Assisted Extraction
出版年份 2018 全文链接
标题
UPLC-MS2
Profiling of Blackthorn Flower Polyphenols Isolated by Ultrasound-Assisted Extraction
作者
关键词
-
出版物
JOURNAL OF FOOD SCIENCE
Volume 83, Issue 11, Pages 2782-2789
出版商
Wiley
发表日期
2018-10-18
DOI
10.1111/1750-3841.14368
参考文献
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