Lactobacillus Plantarum: Characterization of the Species and Application in Food Production
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Title
Lactobacillus Plantarum: Characterization of the Species and Application in Food Production
Authors
Keywords
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Journal
FOOD REVIEWS INTERNATIONAL
Volume 26, Issue 3, Pages 205-229
Publisher
Informa UK Limited
Online
2010-04-21
DOI
10.1080/87559129.2010.484113
References
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