Nutritional impacts of a fruit and vegetable subsidy programme for disadvantaged Australian Aboriginal children

Poor food and nutrient intake among Indigenous and non-Indigenous rural Australian children

(2012) Josephine D Gwynn et al.   BMC Pediatrics

Supermarket Healthy Eating for Life (SHELf): protocol of a randomised controlled trial promoting healthy food and beverage consumption through price reduction and skill-building strategies

(2011) Kylie Ball et al.   BMC PUBLIC HEALTH

Plasma carotenoids are associated with socioeconomic status in an urban Indigenous population: an observational study

(2011) Allison Hodge et al.   BMC PUBLIC HEALTH

Biomarkers of Fruit and Vegetable Intake in Human Intervention Studies: A Systematic Review

(2011) Francina R. Baldrick et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Fruit and vegetable intake and mortality from ischaemic heart disease: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study

(2011) F. L. Crowe et al.   EUROPEAN HEART JOURNAL

Factors associated with fruit and vegetable consumption among adults

(2011) M. Dehghan et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Measurement Error of Dietary Self-Report in Intervention Trials

(2010) L. Natarajan et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

β-Cryptoxanthin- and α-carotene-rich foods have greater apparent bioavailability than β-carotene-rich foods in Western diets

(2010) Betty J. Burri et al.   BRITISH JOURNAL OF NUTRITION

Cost-Effectiveness of Interventions to Promote Fruit and Vegetable Consumption

(2010) Linda J. Cobiac et al.   PLoS One

Effects of price discounts and tailored nutrition education on supermarket purchases: a randomized controlled trial

(2009) Cliona Ni Mhurchu et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Global Variability in Fruit and Vegetable Consumption

(2009) Justin N. Hall et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Correlates of Fruit and Vegetable Intakes in US Children

(2009) Barbara A. Lorson et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Food Prices and Obesity: Evidence and Policy Implications for Taxes and Subsidies

(2009) LISA M. POWELL et al.   MILBANK QUARTERLY

Relationships between different types of fruit and vegetable consumption and serum concentrations of antioxidant vitamins

(2008) Luc Dauchet et al.   BRITISH JOURNAL OF NUTRITION

Closing the gap in a generation: health equity through action on the social determinants of health

(2008) Michael Marmot et al.   LANCET

Effect of a Targeted Subsidy on Intake of Fruits and Vegetables Among Low-Income Women in the Special Supplemental Nutrition Program for Women, Infants, and Children

(2007) Dena R. Herman et al.   AMERICAN JOURNAL OF PUBLIC HEALTH