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Antibacterial Peptides “Bacteriocins”: An Overview of Their Diverse Characteristics and Applications

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Screening and characterization of LAB-produced bacteriocin-like substances from the intestine of grey mullet (Mugil cephalusL.) as potential biocontrol agents in aquaculture

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Plantaricin MG active against Gram-negative bacteria produced by Lactobacillus plantarum KLDS1.0391 isolated from “Jiaoke”, a traditional fermented cream from China

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