Pectin-modifying enzymes and pectin-derived materials: applications and impacts

Peculiarities and applications of galactanolytic enzymes that act on type I and II arabinogalactans

(2013) Tatsuji Sakamoto et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Nanostructural modification of a model homogalacturonan with a novel pectin methylesterase: Effects of pH on nanostructure, enzyme mode of action and substrate functionality

(2013) Yang Kim et al.   FOOD HYDROCOLLOIDS

A multi-scale study of enzyme diffusion in macromolecular solutions and physical gels of pectin polysaccharides

(2013) Pauline Videcoq et al.   Soft Matter

Pectic oligosaccharides: Manufacture and functional properties

(2013) B. Gullón et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Biochemical characterization of a GH53 endo-β-1,4-galactanase and a GH35 exo-β-1,4-galactanase from Penicillium chrysogenum

(2012) Tatsuji Sakamoto et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Innovative Enzymatic Approach to Resolve Homogalacturonans Based on their Methylesterification Pattern

(2012) Marie-Christine Ralet et al.   BIOMACROMOLECULES

Stabilization of oil-in-water emulsions by enzyme catalyzed oxidative gelation of sugar beet pectin

(2012) Dayang Norulfairuz Abang Zaidel et al.   FOOD HYDROCOLLOIDS

Medium-throughput profiling method for screening polysaccharide-degrading enzymes in complex bacterial extracts

(2012) Maude Fer et al.   JOURNAL OF MICROBIOLOGICAL METHODS

Microbial Utilization and Selectivity of Pectin Fractions with Various Structures

(2011) Chatchaya Onumpai et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Correlation between the release of sugars and uronic acid and free oil recovery following enzymatic digestion of oil seed cell walls

(2011) Guillaume Ricochon et al.   BIORESOURCE TECHNOLOGY

Influence of calcium on pectin methylesterase behaviour in the presence of medium methylated pectins

(2011) Pauline Videcoq et al.   CARBOHYDRATE POLYMERS

Effect of debranching on the rheological properties of Ca2+–pectin gels

(2011) Doungla E. Ngouémazong et al.   FOOD HYDROCOLLOIDS

Characterization of a Novel β-l-Arabinofuranosidase inBifidobacterium longum

(2011) Kiyotaka Fujita et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Glutathione Deficiency of the Arabidopsis Mutant pad2-1 Affects Oxidative Stress-Related Events, Defense Gene Expression, and the Hypersensitive Response

(2011) C. Dubreuil-Maurizi et al.   PLANT PHYSIOLOGY

Oligogalacturonide-Auxin Antagonism Does Not Require Posttranscriptional Gene Silencing or Stabilization of Auxin Response Repressors in Arabidopsis

(2011) D. V. Savatin et al.   PLANT PHYSIOLOGY

Purification and characterisation of an acidic pectin lyase produced byAspergillus ficuum strain MTCC 7591 suitable for clarification of fruit juices

(2010) Sangeeta Yadav et al.   ANNALS OF MICROBIOLOGY

Identification of a GH62 α-l-arabinofuranosidase specific for arabinoxylan produced by Penicillium chrysogenum

(2010) Tatsuji Sakamoto et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

A high-throughput screening system for the evaluation of biomass-hydrolyzing glycoside hydrolases

(2010) Letian Song et al.   BIORESOURCE TECHNOLOGY

Utilization of pectin-enriched materials from apple pomace as a fat replacer in a model food system

(2010) Bockki Min et al.   BIORESOURCE TECHNOLOGY

Chrysosporium lucknowense arabinohydrolases effectively degrade sugar beet arabinan

(2010) S. Kühnel et al.   BIORESOURCE TECHNOLOGY

High-throughput enzymatic hydrolysis of lignocellulosic biomass via in-situ regeneration

(2010) Rajiv Bharadwaj et al.   BIORESOURCE TECHNOLOGY

Mode of action of Chrysosporium lucknowense C1 α-l-arabinohydrolases

(2010) S. Kühnel et al.   BIORESOURCE TECHNOLOGY

Pectin methylesterase and its proteinaceous inhibitor: a review

(2010) Ruben P. Jolie et al.   CARBOHYDRATE RESEARCH

Brachypodium distachyon grain: characterization of endosperm cell walls

(2010) F. Guillon et al.   JOURNAL OF EXPERIMENTAL BOTANY

Structural Characterization and Cytotoxic Properties of an Apiose-Rich Pectic Polysaccharide Obtained from the Cell Wall of the Marine PhanerogamZostera marina

(2010) Vincent Gloaguen et al.   JOURNAL OF NATURAL PRODUCTS

Effect of oligogalacturonides on root length, extracellular alkalinization and O2−-accumulation in alfalfa

(2010) Daymi Camejo et al.   JOURNAL OF PLANT PHYSIOLOGY

Automated assay for screening the enzymatic release of reducing sugars from micronized biomass

(2010) David Navarro et al.   Microbial Cell Factories

Prebiotic oligosaccharides: In vitro evidence for gastrointestinal epithelial transfer and immunomodulatory properties

(2010) Thomas Eiwegger et al.   PEDIATRIC ALLERGY AND IMMUNOLOGY

Gelation of high methoxy pectin in the presence of pectin methylesterases and calcium

(2009) Anton Slavov et al.   CARBOHYDRATE POLYMERS

Okra pectin contains an unusual substitution of its rhamnosyl residues with acetyl and alpha-linked galactosyl groups

(2009) Nipaporn Sengkhamparn et al.   CARBOHYDRATE RESEARCH

A new view of pectin structure revealed by acid hydrolysis and atomic force microscopy

(2009) Andrew N. Round et al.   CARBOHYDRATE RESEARCH

“Green labelled” pectins with gelling and emulsifying properties can be extracted by enzymatic way from unexploited sources

(2009) Agata Zykwinska et al.   FOOD HYDROCOLLOIDS

Structural modifications of sugar beet pectin and the relationship of structure to functionality

(2009) Takahiro Funami et al.   FOOD HYDROCOLLOIDS

Glyco-conjugates as elicitors or suppressors of plant innate immunity

(2009) A. Silipo et al.   GLYCOBIOLOGY

Are Grapevine Stomata Involved in the Elicitor-Induced Protection Against Downy Mildew?

(2009) Mathilde Allègre et al.   MOLECULAR PLANT-MICROBE INTERACTIONS

Pectin, a versatile polysaccharide present in plant cell walls

(2009) Alphons G. J. Voragen et al.   STRUCTURAL CHEMISTRY

Endopolygalacturonases reveal molecular features for processivity pattern and tolerance towards acetylated pectin

(2008) G. André-Leroux et al.   BIOCHIMICA ET BIOPHYSICA ACTA-PROTEINS AND PROTEOMICS

Reduced Number of Homogalacturonan Domains in Pectins of an Arabidopsis Mutant Enhances the Flexibility of the Polymer

(2008) Marie-Christine Ralet et al.   BIOMACROMOLECULES

Pectin acetylesterases from Aspergillus are able to deacetylate homogalacturonan as well as rhamnogalacturonan

(2008) E. Bonnin et al.   CARBOHYDRATE POLYMERS

Pectin structure and biosynthesis

(2008) D MOHNEN   CURRENT OPINION IN PLANT BIOLOGY

Enzyme infusion and thermal processing of strawberries: Pectin conversions related to firmness evolution

(2008) Ilse Fraeye et al.   FOOD CHEMISTRY

Extraction of Green Labeled Pectins and Pectic Oligosaccharides from Plant Byproducts

(2008) Agata Zykwinska et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Lipase-catalysed synthesis of esters of ferulic acid with natural compounds and evaluation of their antioxidant properties

(2008) Nyaradzo T.L. Chigorimbo-Murefu et al.   JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC

Activation of Defense Response Pathways by OGs and Flg22 Elicitors in Arabidopsis Seedlings

(2008) Carine Denoux et al.   Molecular Plant

Purification and characterization of an alkaline pectin lyase from Aspergillus flavus

(2008) Sangeeta Yadav et al.   PROCESS BIOCHEMISTRY

Demethylation of a model homogalacturonan with a salt-independent pectin methylesterase from citrus: I. Effect of pH on demethylated block size, block number and enzyme mode of action

(2007) Randall G. Cameron et al.   CARBOHYDRATE POLYMERS