Mapping of wine yeast and fungal diversity in the Small Carpathian wine-producing region (Slovakia): evaluation of phenotypic, genotypic and culture-independent approaches

Study of yeast populations and their enological properties in Guijoso Appellation of Origin (Spain)

(2012) Monica Fernández-González et al.   ANNALS OF MICROBIOLOGY

Detection and identification of microorganisms in wine: a review of molecular techniques

(2011) Melissa L. Ivey et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

Selection and identification of autochthonous yeasts in Slovakian wine samples using a rapid and reliable three-step approach

(2011) K. Chovanová et al.   LETTERS IN APPLIED MICROBIOLOGY

Yeast diversity investigation of wine-related samples from two different Slovakian wine-producing areas through a multistep procedure

(2011) Lucia Kraková et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Culture independent analyses and wine fermentation: an overview of achievements 10 years after first application

(2010) Luca Cocolin et al.   ANNALS OF MICROBIOLOGY

Influence of organic viticulture on non-Saccharomyces wine yeast populations

(2010) Rosanna Tofalo et al.   ANNALS OF MICROBIOLOGY

Evaluation of fungal and yeast diversity in Slovakian wine-related microbial communities

(2010) Barbara Brežná et al.   ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY

Combined eukaryotic and bacterial community fingerprinting of natural freshwater biofilms using automated ribosomal intergenic spacer analysis

(2010) Lise C. Fechner et al.   FEMS MICROBIOLOGY ECOLOGY

Characterization of the yeast ecosystem in grape must and wine using real-time PCR

(2010) K. Zott et al.   FOOD MICROBIOLOGY

Indigenous yeast communities in the environment of “Rovello bianco” grape variety and their use in commercial white wine fermentation

(2009) Nicola Francesca et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Molecular profiling of yeasts isolated during spontaneous fermentations of Austrian wines

(2008) Ksenija Lopandic et al.   FEMS YEAST RESEARCH

Screening and identification of epiphytic yeasts with potential for biological control of green mold of citrus fruits

(2008) Naima Taqarort et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY