Yeast diversity investigation of wine-related samples from two different Slovakian wine-producing areas through a multistep procedure

Published 2011 View Full Article

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Title
Yeast diversity investigation of wine-related samples from two different Slovakian wine-producing areas through a multistep procedure
Authors
Keywords
-
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 46, Issue 2, Pages 406-411
Publisher
Elsevier BV
Online
2011-12-17
DOI
10.1016/j.lwt.2011.12.010

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