Quick determination of melamine in infant powder and liquid milk by Fourier transform infrared spectroscopy

Rapid detection of melamine adulteration in dairy milk by SB-ATR–Fourier transform infrared spectroscopy

(2013) Sana Jawaid et al.   FOOD CHEMISTRY

Efficient inner filter effect of gold nanoparticles on the fluorescence of CdS quantum dots for sensitive detection of melamine in raw milk

(2013) Xianyi Cao et al.   FOOD CONTROL

Preparation of magnetic molecularly imprinted polymer for the extraction of melamine from milk followed by liquid chromatography-tandem mass spectrometry

(2013) Dong He et al.   FOOD CONTROL

Determination of Melamine Residue in Liquid Milk by Capillary Electrophoresis with Solid-Phase Extraction

(2013) H. Sun et al.   JOURNAL OF CHROMATOGRAPHIC SCIENCE

Optimized extraction method for LC–MS determination of bisphenol A, melamine and di(2-ethylhexyl) phthalate in selected soft drinks, syringes, and milk powder

(2013) Alaa Khedr   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Rapid determination of melamine in milk and milk powder by surface-enhanced Raman spectroscopy and using cyclodextrin-decorated silver nanoparticles

(2013) Pinyi Ma et al.   MICROCHIMICA ACTA

Rapid detection of melamine based on immunoassay using portable surface plasmon resonance biosensor

(2013) Huanan Wu et al.   SENSORS AND ACTUATORS B-CHEMICAL

Simple spectrophotometric method for determination of melamine in liquid milks based on green Mannich reaction

(2013) Woravith Chansuvarn et al.   SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

Detection of melamine in milk by surface-enhanced Raman spectroscopy coupled with magnetic and Raman-labeled nanoparticles

(2012) Nazife Nur Yazgan et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Picomolar melamine enhanced the fluorescence of gold nanoparticles: Spectrofluorimetric determination of melamine in milk and infant formulas using functionalized triazole capped goldnanoparticles

(2012) N. Vasimalai et al.   BIOSENSORS & BIOELECTRONICS

Monoclonal antibody based inhibition ELISA as a new tool for the analysis of melamine in milk and pet food samples

(2012) Yu Zhou et al.   FOOD CHEMISTRY

Sensitive fluorescent detection of melamine in raw milk based on the inner filter effect of Au nanoparticles on the fluorescence of CdTe quantum dots

(2012) Minwei Zhang et al.   FOOD CHEMISTRY

Rapid detection and quantification of milk adulteration using infrared microspectroscopy and chemometrics analysis

(2012) P.M. Santos et al.   FOOD CHEMISTRY

Simultaneous determination of melamine and cyanuric acid in dairy products by mixed-mode solid phase extraction and GC–MS

(2012) Xiao-Dong Pan et al.   FOOD CONTROL

Melamine-imprinted polymer grafts through surface photopolymerization initiated by aryl layers from diazonium salts

(2012) Akila Khlifi et al.   FOOD CONTROL

Rapid Determination of Free Fatty Acid Content in Waste Deodorizer Distillates Using Single Bounce-Attenuated Total Reflectance-FTIR Spectroscopy

(2012) Saba Naz et al.   JOURNAL OF AOAC INTERNATIONAL

Rapid and selective screening of melamine in bovine milk using molecularly imprinted matrix solid-phase dispersion coupled with liquid chromatography-ultraviolet detection

(2012) Hongyuan Yan et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Determination of melamine in milk and dairy products by high performance liquid chromatography

(2012) A. Filazi et al.   JOURNAL OF DAIRY SCIENCE

Recent developments in the detection of melamine

(2012) Yuan Liu et al.   Journal of Zhejiang University-SCIENCE B

Determination of melamine concentrations in dairy samples

(2012) Wei Feng et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Estimation of ibuprofen in urine and tablet formulations by transmission Fourier Transform Infrared spectroscopy by partial least square

(2012) Abdul Rauf Khaskheli et al.   SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

A strategy for constructing sensitive and renewable molecularly imprinted electrochemical sensors for melamine detection

(2011) Jianping Li et al.   ANALYTICA CHIMICA ACTA

Determination of melamine by flow injection analysis based on chemiluminescence system

(2011) Hua-jin Zeng et al.   FOOD CHEMISTRY

Determination of melamine in dairy products by HILIC-UV with NH2 column

(2011) Xiao-Lin Zheng et al.   FOOD CONTROL

Visual detection of melamine in raw milk by label-free silver nanoparticles

(2011) Hong Ping et al.   FOOD CONTROL

Visual detection of melamine in milk samples based on label-free and labeled gold nanoparticles

(2011) Hui Huang et al.   TALANTA

Rapid analysis of melamine residue in milk, milk products, bakery goods and flour by ultra-performance liquid chromatography/tandem mass spectrometry: From food crisis to accreditation

(2010) S. Goscinny et al.   FOOD CONTROL

Preparation of Monoclonal Antibody for Melamine and Development of an Indirect Competitive ELISA for Melamine Detection in Raw Milk, Milk Powder, and Animal Feeds

(2010) Weiwei Yin et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Determination of melamine and cyanuric acid in powdered milk using injection-port derivatization and gas chromatography–tandem mass spectrometry with furan chemical ionization

(2010) Shin-Hwa Tzing et al.   JOURNAL OF CHROMATOGRAPHY A

Detection of melamine in liquid milk using surface-enhanced Raman scattering spectroscopy

(2010) Xiao-Fang Zhang et al.   JOURNAL OF RAMAN SPECTROSCOPY

Direct determination of melamine in dairy products by gas chromatography/mass spectrometry with coupled column separation

(2009) Xiao-min Xu et al.   ANALYTICA CHIMICA ACTA

A sensitive and validated method for determination of melamine residue in liquid milk by reversed phase high-performance liquid chromatography with solid-phase extraction

(2009) Hanwen Sun et al.   FOOD CONTROL

Simultaneous Quantitative Determination of Melamine and Cyanuric Acid in Cow’s Milk and Milk-Based Infant Formula by Liquid Chromatography−Electrospray Ionization Tandem Mass Spectrometry

(2009) Aurélien Desmarchelier et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY