14 Days of supplementation with blueberry extract shows anti-atherogenic properties and improves oxidative parameters in hypercholesterolemic rats model

Pathophysiology of Atherosclerosis Plaque Progression

(2013) Kenichi Sakakura et al.   Heart Lung and Circulation

Aronia melanocarpa (chokeberry) polyphenol–rich extract improves antioxidant function and reduces total plasma cholesterol in apolipoprotein E knockout mice

(2013) Bohkyung Kim et al.   NUTRITION RESEARCH

Blueberry Peel Extracts Inhibit Adipogenesis in 3T3-L1 Cells and Reduce High-Fat Diet-Induced Obesity

(2013) Yuno Song et al.   PLoS One

Blueberry anthocyanins at doses of 0.5 and 1 % lowered plasma cholesterol by increasing fecal excretion of acidic and neutral sterols in hamsters fed a cholesterol-enriched diet

(2012) Yintong Liang et al.   EUROPEAN JOURNAL OF NUTRITION

Associations between the genotypes and phenotype of CYP3A and the lipid response to simvastatin in Chinese patients with hypercholesterolemia

(2012) Miao Hu et al.   PHARMACOGENOMICS

Anthocyanins in Cardiovascular Disease

(2012) Taylor C. Wallace   Advances in Nutrition

Effect ofVaccinium ashei readeLeaf Extracts on Lipid Metabolism in Obese OLETF Rats

(2011) Nao INOUE et al.   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

Mentha piperita effects on wistar rats plasma lipids

(2010) Sandra Maria Barbalho et al.   BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY

A critical review of methods for characterisation of polyphenolic compounds in fruits and vegetables

(2010) Ioana Ignat et al.   FOOD CHEMISTRY

Blueberries Decrease Cardiovascular Risk Factors in Obese Men and Women with Metabolic Syndrome

(2010) Arpita Basu et al.   JOURNAL OF NUTRITION

Dietary Blueberries Attenuate Atherosclerosis in Apolipoprotein E-Deficient Mice by Upregulating Antioxidant Enzyme Expression

(2010) Xianli Wu et al.   JOURNAL OF NUTRITION

Bioactives in Blueberries Improve Insulin Sensitivity in Obese, Insulin-Resistant Men and Women

(2010) April J. Stull et al.   JOURNAL OF NUTRITION

Vascular Reactivity Is Affected by Dietary Consumption of Wild Blueberries in the Sprague-Dawley Rat

(2009) Anastasia Z. Kalea et al.   JOURNAL OF MEDICINAL FOOD

Dietary Blueberry Attenuates Whole-Body Insulin Resistance in High Fat-Fed Mice by Reducing Adipocyte Death and Its Inflammatory Sequelae

(2009) Jason DeFuria et al.   JOURNAL OF NUTRITION

Purified berry anthocyanins but not whole berries normalize lipid parameters in mice fed an obesogenic high fat diet

(2009) Ronald L. Prior et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Diets containing blueberry extract lower blood pressure in spontaneously hypertensive stroke-prone rats

(2009) Kevin S. Shaughnessy et al.   NUTRITION RESEARCH

Effects of atorvastatin therapy on protein oxidation and oxidative DNA damage in hypercholesterolemic rabbits

(2009) S. Aydin et al.   PHARMACOLOGICAL RESEARCH

Blueberry-Enriched Diet Protects Rat Heart from Ischemic Damage

(2009) Ismayil Ahmet et al.   PLoS One

Glycation of LDL in non-diabetic people: Small dense LDL is preferentially glycated both in vivo and in vitro

(2008) Nahla Younis et al.   ATHEROSCLEROSIS

Relation of plasma protein oxidation parameters and paraoxonase activity in the ageing population

(2008) Ufuk Çakatay et al.   CLINICAL AND EXPERIMENTAL MEDICINE