Characterization of a glycoside hydrolase family 78 α-l-rhamnosidase from Bacteroides thetaiotaomicron VPI-5482 and identification of functional residues
Published 2018 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Characterization of a glycoside hydrolase family 78 α-l-rhamnosidase from Bacteroides thetaiotaomicron VPI-5482 and identification of functional residues
Authors
Keywords
α-<span class=EmphasisTypeSmallCaps >l, Glycoside hydrolase family 78, General acid, General base, General acid motif
Journal
3 Biotech
Volume 8, Issue 2, Pages -
Publisher
Springer Nature
Online
2018-02-08
DOI
10.1007/s13205-018-1139-9
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Complex pectin metabolism by gut bacteria reveals novel catalytic functions
- (2017) Didier Ndeh et al. NATURE
- MEGA7: Molecular Evolutionary Genetics Analysis Version 7.0 for Bigger Datasets
- (2016) Sudhir Kumar et al. MOLECULAR BIOLOGY AND EVOLUTION
- Differential Metabolism of Exopolysaccharides from Probiotic Lactobacilli by the Human Gut Symbiont Bacteroides thetaiotaomicron
- (2015) Alicia Lammerts van Bueren et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Biotransformation of rutin to isoquercitrin using recombinant α-l-rhamnosidase from Bifidobacterium breve
- (2015) Ru Zhang et al. BIOTECHNOLOGY LETTERS
- Metabolism of Rutin and Poncirin by Human Intestinal Microbiota and Cloning of Their Metabolizing ��-L-Rhamnosidase from Bifidobacterium dentium
- (2015) Seo-Hyeon Bang et al. JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY
- Human gut Bacteroidetes can utilize yeast mannan through a selfish mechanism
- (2015) Fiona Cuskin et al. NATURE
- Crystal structure of a novel two domain GH78 family α-rhamnosidase fromKlebsiella oxytocawith rhamnose bound
- (2015) Ellis C. O'Neill et al. PROTEINS-STRUCTURE FUNCTION AND BIOINFORMATICS
- Enzymatic Synthesis of Rhamnose Containing Chemicals by Reverse Hydrolysis
- (2015) Lili Lu et al. PLoS One
- Automatic prediction of polysaccharide utilization loci in Bacteroidetes species
- (2014) Nicolas Terrapon et al. BIOINFORMATICS
- The metagenome-derived enzyme RhaB opens a new subclass of bacterial B type α-l-rhamnosidases
- (2014) U. Rabausch et al. JOURNAL OF BIOTECHNOLOGY
- Deciphering key features in protein structures with the new ENDscript server
- (2014) Xavier Robert et al. NUCLEIC ACIDS RESEARCH
- Chemoenzymatic synthesis of α-l-rhamnosides using recombinant α-l-rhamnosidase from Aspergillus terreus
- (2013) Karel De Winter et al. BIORESOURCE TECHNOLOGY
- Characterization of an α-L-Rhamnosidase fromStreptomyces avermitilis
- (2013) Hitomi ICHINOSE et al. BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
- A novel α-l-rhamnosidase with potential applications in citrus juice industry and in winemaking
- (2013) Adriana E. Alvarenga et al. EUROPEAN FOOD RESEARCH AND TECHNOLOGY
- Enzymatic de-glycosylation of rutin improves its antioxidant and antiproliferative activities
- (2013) Maria Elisa Melo Branco de Araújo et al. FOOD CHEMISTRY
- Enhancement of the antioxidant activity of orange and lime juices by flavonoid enzymatic de-glycosylation
- (2013) Camila Morais Gonçalves da Silva et al. FOOD RESEARCH INTERNATIONAL
- The Structure of aStreptomyces avermitilisα-l-Rhamnosidase Reveals a Novel Carbohydrate-binding Module CBM67 within the Six-domain Arrangement
- (2013) Zui Fujimoto et al. JOURNAL OF BIOLOGICAL CHEMISTRY
- Synthesis of Quercetin-3-O-Glucoside from Rutin byPenicillium decumbensNaringinase
- (2013) Young-Su Lee et al. JOURNAL OF FOOD SCIENCE
- The carbohydrate-active enzymes database (CAZy) in 2013
- (2013) Vincent Lombard et al. NUCLEIC ACIDS RESEARCH
- Enzymatic bioconversion of citrus hesperidin by Aspergillus sojae naringinase: Enhanced solubility of hesperetin-7-O-glucoside with in vitro inhibition of human intestinal maltase, HMG-CoA reductase, and growth of Helicobacter pylori
- (2012) Young-Su Lee et al. FOOD CHEMISTRY
- Selective hydrolysis by commercially available hesperidinase for isoquercitrin production
- (2012) Jun Wang et al. JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC
- Characterization of Two Distinct Glycosyl Hydrolase Family 78 α-l-Rhamnosidases from Pediococcus acidilactici
- (2011) Herbert Michlmayr et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Preparatory production of quercetin-3-β-d-glucopyranoside using alkali-tolerant thermostable α-l-rhamnosidase from Aspergillus terreus
- (2011) Lenka Weignerová et al. BIORESOURCE TECHNOLOGY
- Recognition and Degradation of Plant Cell Wall Polysaccharides by Two Human Gut Symbionts
- (2011) Eric C. Martens et al. PLOS BIOLOGY
- Transformation of Rutin to Antiproliferative Quercetin-3-glucoside byAspergillus niger
- (2010) Hyun Ju You et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Mechanistic insights into a Ca2+-dependent family of α-mannosidases in a human gut symbiont
- (2010) Yanping Zhu et al. Nature Chemical Biology
- α-l-Rhamnosidase: A review
- (2010) Vinita Yadav et al. PROCESS BIOCHEMISTRY
- Characterization of Rhamnosidases from Lactobacillus plantarum and Lactobacillus acidophilus
- (2009) J. Beekwilder et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Complex Glycan Catabolism by the Human Gut Microbiota: The Bacteroidetes Sus-like Paradigm
- (2009) Eric C. Martens et al. JOURNAL OF BIOLOGICAL CHEMISTRY
- Physiological and biochemical characterization of the two -L-rhamnosidases of Lactobacillus plantarum NCC245
- (2009) M. Avila et al. MICROBIOLOGY-SGM
- Mucosal Glycan Foraging Enhances Fitness and Transmission of a Saccharolytic Human Gut Bacterial Symbiont
- (2008) Eric C. Martens et al. Cell Host & Microbe
- Starch Catabolism by a Prominent Human Gut Symbiont Is Directed by the Recognition of Amylose Helices
- (2008) Nicole M. Koropatkin et al. STRUCTURE
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationPublish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn More