Molecular mechanism of the tree shrew’s insensitivity to spiciness

Title
Molecular mechanism of the tree shrew’s insensitivity to spiciness
Authors
Keywords
Shrews, Phylogenetic analysis, Mice, Mammals, Receptor potentials, Food, Neurons, Hydrogen bonding
Journal
PLOS BIOLOGY
Volume 16, Issue 7, Pages e2004921
Publisher
Public Library of Science (PLoS)
Online
2018-07-13
DOI
10.1371/journal.pbio.2004921

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