Associations of vegetable and fruit consumption with metabolic syndrome. A meta-analysis of observational studies

Soft drink intake and the risk of metabolic syndrome: A systematic review and meta-analysis

(2017) Aditya Narain et al.   INTERNATIONAL JOURNAL OF CLINICAL PRACTICE

Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality—a systematic review and dose-response meta-analysis of prospective studies

(2017) Dagfinn Aune et al.   INTERNATIONAL JOURNAL OF EPIDEMIOLOGY

Brazilian dietary patterns and the dietary approaches to stop hypertension (DASH) diet-relationship with metabolic syndrome and newly diagnosed diabetes in the ELSA-Brasil study

(2017) Michele Drehmer et al.   Diabetology & Metabolic Syndrome

Coffee and tea consumption in relation with non-alcoholic fatty liver and metabolic syndrome: A systematic review and meta-analysis of observational studies

(2016) Stefano Marventano et al.   CLINICAL NUTRITION

Adherence to the Mediterranean diet is inversely associated with metabolic syndrome occurrence: a meta-analysis of observational studies

(2016) Justyna Godos et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Physical activity, dietary vitamin C, and metabolic syndrome in the Korean adults: the Korea National Health and Nutrition Examination Survey 2008 to 2012

(2016) Junghoon Kim et al.   PUBLIC HEALTH

Ethnic disparities in the prevalence of metabolic syndrome and its risk factors in the Suriname Health Study: a cross-sectional population study

(2016) Ingrid S K Krishnadath et al.   BMJ Open

Interactions of Environmental Factors and APOA1-APOC3-APOA4-APOA5 Gene Cluster Gene Polymorphisms with Metabolic Syndrome

(2016) Yanhua Wu et al.   PLoS One

High consumption of vegetable and fruit colour groups is inversely associated with the risk of colorectal cancer: a case–control study

(2015) Wei-Ping Luo et al.   BRITISH JOURNAL OF NUTRITION

Effect of fruits and vegetables on metabolic syndrome: a systematic review and meta-analysis of randomized controlled trials

(2015) Jin Young Shin et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Effects of total vitamin A, vitamin C, and fruit intake on risk for metabolic syndrome in Korean women and men

(2015) Sunmin Park et al.   NUTRITION

A modified Mediterranean diet score is associated with a lower risk of incident metabolic syndrome over 25 years among young adults: the CARDIA (Coronary Artery Risk Development in Young Adults) study

(2014) Lyn M. Steffen et al.   BRITISH JOURNAL OF NUTRITION

Adherence to the DASH diet and prevalence of the metabolic syndrome among Iranian women

(2014) Parvane Saneei et al.   EUROPEAN JOURNAL OF NUTRITION

Cereal, fruit and vegetable fibre intake and the risk of the metabolic syndrome: a prospective study in the Tehran Lipid and Glucose Study

(2014) S. Hosseinpour-Niazi et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Alcohol consumption and risk of metabolic syndrome: A meta-analysis of prospective studies

(2013) Kan Sun et al.   CLINICAL NUTRITION

Maternal diabetes or hypertension and lifestyle factors may be associated with metabolic syndrome: A population-based study in Taiwan

(2013) Tzu-Hua Chen et al.   KAOHSIUNG JOURNAL OF MEDICAL SCIENCES

A healthy dietary pattern consisting of a variety of food choices is inversely associated with the development of metabolic syndrome

(2013) Inkyung Baik et al.   Nutrition Research and Practice

Childhood Nutrition in Predicting Metabolic Syndrome in Adults: The Cardiovascular Risk in Young Finns Study

(2012) P. Jaaskelainen et al.   DIABETES CARE

Characteristics and Health Behavior of Newly Developed Metabolic Syndrome Among Community-Dwelling Elderly in Taiwan

(2012) Yi-Hsuan Lin et al.   International Journal of Gerontology

Dietary factors associated with metabolic syndrome in Brazilian adults

(2012) Erick Prado de Oliveira et al.   Nutrition Journal

Association between adherence to the Korean Food Guidance System and the risk of metabolic abnormalities in Koreans

(2012) Hyun Ju Jung et al.   Nutrition Research and Practice

Inverse association between fruit, legume, and cereal fiber and the risk of metabolic syndrome: Tehran Lipid and Glucose Study

(2011) Somayeh Hosseinpour-Niazi et al.   DIABETES RESEARCH AND CLINICAL PRACTICE

Food consumption, nutrient intake and the risk of having metabolic syndrome: the DR's EXTRA Study

(2010) R Kouki et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Global Variability in Fruit and Vegetable Consumption

(2009) Justin N. Hall et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Dietary Intake, Eating Habits, and Metabolic Syndrome in Korean Men

(2009) Aesun Shin et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Mediterranean diet and metabolic syndrome: the evidence

(2009) Nancy Babio et al.   PUBLIC HEALTH NUTRITION

Dietary Intake and the Development of the Metabolic Syndrome

(2008) Pamela L. Lutsey et al.   CIRCULATION

Metabolic Syndrome and Its Association with Diet and Physical Activity in US Adolescents

(2008) Yang Pan et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Factors associated with the metabolic syndrome in a national sample of youths: CASPIAN Study

(2007) Roya Kelishadi et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES