Association between adherence to the Korean Food Guidance System and the risk of metabolic abnormalities in Koreans

Trends in carbohydrate, fat, and protein intakes and association with energy intake in normal-weight, overweight, and obese individuals: 1971–2006

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Dairy Consumption and the Incidence of Hyperglycemia and the Metabolic Syndrome: Results from a French prospective study, Data from the Epidemiological Study on the Insulin Resistance Syndrome (DESIR)

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Vegetarian Dietary Patterns Are Associated With a Lower Risk of Metabolic Syndrome: The Adventist Health Study 2

(2011) N. S. Rizzo et al.   DIABETES CARE

Milk Intake and Its Association with Metabolic Syndrome in Korean: Analysis of the Third Korea National Health and Nutrition Examination Survey (KNHANES III)

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Adherence to an (n-3) Fatty Acid/Fish Intake Pattern Is Inversely Associated with Metabolic Syndrome among Puerto Rican Adults in the Greater Boston Area

(2010) Sabrina E. Noel et al.   JOURNAL OF NUTRITION

Quality of diet and food choices of Finnish young men: a sociodemographic and health behaviour approach

(2010) Clarissa ML Bingham et al.   PUBLIC HEALTH NUTRITION

Adherence to 2005 Dietary Guidelines for Americans is associated with a reduced progression of coronary artery atherosclerosis in women with established coronary artery disease

(2009) Fumiaki Imamura et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Food group intake and central obesity among children and adolescents in the Third National Health and Nutrition Examination Survey (NHANES III)

(2009) M Loring Bradlee et al.   PUBLIC HEALTH NUTRITION

Dietary Intake and the Development of the Metabolic Syndrome

(2008) Pamela L. Lutsey et al.   CIRCULATION