Green Tea Polyphenols Modulate Colonic Microbiota Diversity and Lipid Metabolism in High-Fat Diet Treated HFA Mice

(-)-Epigallocatechin-3-gallate decreases colonic inflammation and permeability in a mouse model of colitis, but reduces macronutrient digestion and exacerbates weight loss

(2016) Zachary T. Bitzer et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Effect of Green Tea Extract on Systemic Metabolic Homeostasis in Diet-Induced Obese Mice Determined via RNA-Seq Transcriptome Profiles

(2016) Ji-Young Choi et al.   Nutrients

Acute cholecystitis associated with infection of Enterobacteriaceae from gut microbiota

(2015) J. Liu et al.   CLINICAL MICROBIOLOGY AND INFECTION

Fermented Green Tea Extract Alleviates Obesity and Related Complications and Alters Gut Microbiota Composition in Diet-Induced Obese Mice

(2015) Dae-Bang Seo et al.   JOURNAL OF MEDICINAL FOOD

Green tea changes serum and liver metabolomic profiles in mice with high-fat diet-induced obesity

(2015) Lan-Sook Lee et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Is eating behavior manipulated by the gastrointestinal microbiota? Evolutionary pressures and potential mechanisms

(2014) Joe Alcock et al.   BIOESSAYS

Comparative Diversity Analysis of Gut Microbiota in Two Different Human Flora-Associated Mouse Strains

(2014) Xiaojing Zhang et al.   CURRENT MICROBIOLOGY

Catechin- and caffeine-rich teas for control of body weight in humans

(2013) Rick Hursel et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Interactions of black tea polyphenols with human gut microbiota: implications for gut and cardiovascular health

(2013) John van Duynhoven et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effects of the green tea polyphenol epigallocatechin-3-gallate on high-fat diet-induced insulin resistance and endothelial dysfunction

(2013) Hyun-Ju Jang et al.   AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM

Replenishing our defensive microbes

(2013) Luke K. Ursell et al.   BIOESSAYS

Gut microbiota dysbiosis and bacterial community assembly associated with cholesterol gallstones in large-scale study

(2013) Tao Wu et al.   BMC GENOMICS

Faecalibacterium prausnitzii and human intestinal health

(2013) S Miquel et al.   CURRENT OPINION IN MICROBIOLOGY

Effect of green tea catechins on breast carcinogenesis

(2013) Eugenia Ch. Yiannakopoulou   EUROPEAN JOURNAL OF CANCER PREVENTION

Impact of polyphenols from black tea and red wine/grape juice on a gut model microbiome

(2013) Robèr A. Kemperman et al.   FOOD RESEARCH INTERNATIONAL

Kefir improves fatty liver syndrome by inhibiting the lipogenesis pathway in leptin-deficient ob/ob knockout mice

(2013) H-L Chen et al.   INTERNATIONAL JOURNAL OF OBESITY

Stachyose-Enriched α-Galacto-oligosaccharides Regulate Gut Microbiota and Relieve Constipation in Mice

(2013) Ting Li et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Characterization of Binding Interactions of (−)-Epigallocatechin-3-gallate from Green Tea and Lipase

(2013) Xuli Wu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Butyrate promotes the recovering of intestinal wound healing through its positive effect on the tight junctions1

(2013) X. Ma et al.   JOURNAL OF ANIMAL SCIENCE

Benefits of polyphenols on gut microbiota and implications in human health

(2013) Fernando Cardona et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Richness of human gut microbiome correlates with metabolic markers

(2013) Emmanuelle Le Chatelier et al.   NATURE

Cross-talk between Akkermansia muciniphila and intestinal epithelium controls diet-induced obesity

(2013) A. Everard et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

A metagenome-wide association study of gut microbiota in type 2 diabetes

(2012) Junjie Qin et al.   NATURE

Prebiotic Effects of Wheat Arabinoxylan Related to the Increase in Bifidobacteria, Roseburia and Bacteroides/Prevotella in Diet-Induced Obese Mice

(2011) Audrey M. Neyrinck et al.   PLoS One

Manipulation of the gut microbiota in C57BL/6 mice changes glucose tolerance without affecting weight development and gut mucosal immunity

(2011) Gunilla Veslemøy Bech-Nielsen et al.   RESEARCH IN VETERINARY SCIENCE

Specificity of Polysaccharide Use in Intestinal Bacteroides Species Determines Diet-Induced Microbiota Alterations

(2010) Erica D. Sonnenburg et al.   CELL

The Development and Stability of the Genus Bacteriodes from Human Gut Microbiota in HFA Mice Model

(2010) Jing Yuan et al.   CURRENT MICROBIOLOGY

The environment within: how gut microbiota may influence metabolism and body composition

(2010) A. Vrieze et al.   DIABETOLOGIA

Metabolic fate of polyphenols in the human superorganism

(2010) J. van Duynhoven et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Human gut microbiome: the second genome of human body

(2010) Baoli Zhu et al.   Protein & Cell

Butyrate Improves Insulin Sensitivity and Increases Energy Expenditure in Mice

(2009) Z. Gao et al.   DIABETES

Interactions of gut microbiota with functional food components and nutraceuticals

(2009) J.M. Laparra et al.   PHARMACOLOGICAL RESEARCH

Effect of green tea extract on obese women: A randomized, double-blind, placebo-controlled clinical trial

(2008) Chung-Hua Hsu et al.   CLINICAL NUTRITION

Changes in Gut Microbiota Control Metabolic Endotoxemia-Induced Inflammation in High-Fat Diet-Induced Obesity and Diabetes in Mice

(2008) P. D. Cani et al.   DIABETES

Intestinal microbiota development in the premature neonate: establishment of a lasting commensal relationship?

(2008) Maka Mshvildadze et al.   NUTRITION REVIEWS

A Catechin-rich Beverage Improves Obesity and Blood Glucose Control in Patients With Type 2 Diabetes

(2008) Tomonori Nagao et al.   Obesity