Antioxidant and anti-inflammatory functionality of ten Sri Lankan seaweed extracts obtained by carbohydrase assisted extraction
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Title
Antioxidant and anti-inflammatory functionality of ten Sri Lankan seaweed extracts obtained by carbohydrase assisted extraction
Authors
Keywords
Enzyme-assistant extraction, Celluclast, Marine algae, <em class=EmphasisTypeItalic >Sargassum polycystum</em>, <em class=EmphasisTypeItalic >Chnoospora minima</em>, Antioxidant
Journal
FOOD SCIENCE AND BIOTECHNOLOGY
Volume -, Issue -, Pages -
Publisher
Springer Nature
Online
2018-06-01
DOI
10.1007/s10068-018-0406-1
References
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