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Harvesting period of Murici ( Byrsonima crassifolia Kunth) fruit in relation to physical and chemical parameters evaluated during fruit development

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The changes in physical, bio-chemical, physiological characteristics and enzyme activities of mango cv. Jinhwang during fruit growth and development

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A review on antioxidants, prooxidants and related controversy: Natural and synthetic compounds, screening and analysis methodologies and future perspectives

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Estresse oxidativo: conceito, implicações e fatores modulatórios

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