Antioxidant properties and polyphenolic content in terrestrial cyanobacteria
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Title
Antioxidant properties and polyphenolic content in terrestrial cyanobacteria
Authors
Keywords
Cyanobacteria, Flavonoids, Antioxidants, HPLC, Gallic acid, Polyphenolics
Journal
3 Biotech
Volume 7, Issue 2, Pages -
Publisher
Springer Nature
Online
2017-06-08
DOI
10.1007/s13205-017-0786-6
References
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