Antioxidant properties and principal phenolic phytochemicals of Iranian tarragon (Artemisia dracunculus L.) accessions
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Title
Antioxidant properties and principal phenolic phytochemicals of Iranian tarragon (Artemisia dracunculus L.) accessions
Authors
Keywords
coumarins, DPPH, flavonoids, FRAP, phenolic acids, radical scavenging activity
Journal
Horticulture Environment and Biotechnology
Volume 58, Issue 4, Pages 414-422
Publisher
Springer Nature
Online
2017-09-05
DOI
10.1007/s13580-017-0121-5
References
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