Antioxidant properties and principal phenolic phytochemicals of Iranian tarragon (Artemisia dracunculus L.) accessions

标题
Antioxidant properties and principal phenolic phytochemicals of Iranian tarragon (Artemisia dracunculus L.) accessions
作者
关键词
coumarins, DPPH, flavonoids, FRAP, phenolic acids, radical scavenging activity
出版物
Horticulture Environment and Biotechnology
Volume 58, Issue 4, Pages 414-422
出版商
Springer Nature
发表日期
2017-09-05
DOI
10.1007/s13580-017-0121-5

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