Nutrition education improves dietary diversity of children 6-23 months at community-level: Results from a cluster randomized controlled trial in Malawi

Community-based educational intervention improved the diversity of complementary diets in western Kenya: results from a randomized controlled trial

(2015) Lydiah M Waswa et al.   PUBLIC HEALTH NUTRITION

Nutrition Education and Introduction of Broad Bean—Based Complementary Food Improves Knowledge and Dietary Practices of Caregivers and Nutritional Status of Their Young Children in Hula, Ethiopia

(2015) Canaan Negash et al.   FOOD AND NUTRITION BULLETIN

Contextualising complementary feeding in a broader framework for stunting prevention

(2015) Christine P. Stewart et al.   Maternal and Child Nutrition

An Integrated Microcredit, Entrepreneurial Training, and Nutrition Education Intervention Is Associated with Better Growth Among Preschool-Aged Children in Rural Ghana

(2014) Grace S Marquis et al.   JOURNAL OF NUTRITION

Dietary Diversity at 6 Months of Age Is Associated with Subsequent Growth and Mediates the Effect of Maternal Education on Infant Growth in Urban Zambia

(2014) Simonette R. Mallard et al.   JOURNAL OF NUTRITION

Aflatoxin exposure is inversely associated with IGF1 and IGFBP3 levels in vitro and in Kenyan schoolchildren

(2014) Jovita M. Castelino et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Eggs: the uncracked potential for improving maternal and young child nutrition among the world's poor

(2014) Lora L Iannotti et al.   NUTRITION REVIEWS

A child feeding index is superior to WHO IYCF indicators in explaining length-for-age Z-scores of young children in rural Cambodia

(2014) Anika Reinbott et al.   Paediatrics and International Child Health

Exclusive breastfeeding and its effect on growth of Malawian infants: results from a cross-sectional study

(2014) J. Kuchenbecker et al.   Paediatrics and International Child Health

Impact of education and provision of complementary feeding on growth and morbidity in children less than 2 years of age in developing countries: a systematic review

(2013) Zohra S Lassi et al.   BMC PUBLIC HEALTH

A survey of the incidence and level of aflatoxin contamination in a range of locally and imported processed foods on Malawian retail market

(2013) Limbikani Matumba et al.   FOOD CONTROL

Household Food Insecurity Is Associated with Higher Child Undernutrition in Bangladesh, Ethiopia, and Vietnam, but the Effect Is Not Mediated by Child Dietary Diversity

(2013) Disha Ali et al.   JOURNAL OF NUTRITION

Evidence-based interventions for improvement of maternal and child nutrition: what can be done and at what cost?

(2013) Zulfiqar A Bhutta et al.   LANCET

Occurrence and distribution of aflatoxin contamination in groundnuts (Arachis hypogaea L) and population density of Aflatoxigenic Aspergilli in Malawi

(2012) E.S. Monyo et al.   CROP PROTECTION

What works? Interventions for maternal and child undernutrition and survival

(2008) Zulfiqar A Bhutta et al.   LANCET