Nutrition Education and Introduction of Broad Bean—Based Complementary Food Improves Knowledge and Dietary Practices of Caregivers and Nutritional Status of Their Young Children in Hula, Ethiopia

Published 2015 View Full Article

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Title
Nutrition Education and Introduction of Broad Bean—Based Complementary Food Improves Knowledge and Dietary Practices of Caregivers and Nutritional Status of Their Young Children in Hula, Ethiopia
Authors
Keywords
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Journal
FOOD AND NUTRITION BULLETIN
Volume 35, Issue 4, Pages 480-486
Publisher
SAGE Publications
Online
2015-11-26
DOI
10.1177/156482651403500409
References
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